11
B422806 - 191115
•
Press the “Menu” until the “Stew” function is selected.
•
The default temperature is 195°F and default time is 2 hours.
•
Press the “Timer/Temp” button, the temperature will blink. Press “+”
and “
-
” to adjust the temperature (between 175
℉
to 210
℉
).
•
Press “Time
r
/Temp” again and time will blink, then press “+” and “
-
”
to adjust the time from 15 min to 4 hours.
•
Press the
”Start/Stop” button to start cooking process.
•
This function works best with lid placed on the multi cooker.
•
After cooking is complete the unit will beep 5 times and will go into
keep warm mode.
8. RICE FUNCTION
•
Place rice and water in the cooking pot
•
Press the “Power” button to turn on the unit.
•
Press the “Menu” until the “rice” function is selected.
•
There is no temperature displayed with this function and cooking
time is automatically calculated. Time will appear on the display
and count down for the last 10 minutes of the cooking process.
•
Press the
”Start/Stop” button to start the cooking process.
•
This function works best with lid placed on the multi cooker.
•
After cooking is complete the unit will beep 5 times and will go into
keep warm mode.
CLEANING AND STORAGE
•
Clean the unit after each use.
•
Do not use abrasive cleansers as they may cause damage to the
nonstick surface.
•
Before cleaning, unplug the unit and let it cool completely.
•
Wipe the outside of the unit with a damp cloth only
–
do not
immerse in liquid.
•
Clean the cooking pot, grill plate and lid with hot water and mild
dish detergent.
•
Never immerse the body in water.
NOTE: Do not use harsh abrasive cleaners, scouring pads or products
that are not considered safe to use on nonstick coatings.
