ISSUE 1 29/6/2017
5
To use – opening bottles
1. Place the can opener on a stable,
flat surface near to the edge of a
work surface.
2. Hold the body of the bottle and
position with the cap underneath
the top edge of the bottle opener
(fig. 4).
With your spare hand
steady the top of the can opener.
3. Push the lower part of the bottle in
a downwards direction to lever the
metal cap off the bottle.
Notes:
Not suitable for removing screw
caps.
To use – knife sharpener
1. Place the can opener on a stable,
flat surface with the can opener
sideways to your body.
2. Hold the top of the can opener
with one hand.
3. Insert the heel of the clean knife to
be sharpened into the groove (fig.
5) at the rear of the opener and
with a light pressure, pull the
handle of the knife so that the
length of the blade passes through
the sharpener.
Repeat a further
four to five times on each side of
the knife.
Notes:
Keep hands away from the sharp edge of knife at all times.
Not suitable for sharpening serrated, hollow ground or ceramic
knives or scissors.
Fig. 5
Fig. 4
Summary of Contents for CO2061-V
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