FOOD STORAGE
How to Use the Freezer Compartment?
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Put fresh food, such like fish or meat, into the freezer to preserve their taste and
nutrient content.
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Wrapped food has to be frozen in an aluminum or cellophane sheet or in airtight
plastic boxes.
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Do not put fresh food directly in contact with already-frozen food.
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If you buy frozen food, bring it home and place it in freezer as quickly as possible.
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Never re-freeze a defrosted product.
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Do not store liquids in bottles or cans (besides high-percentage spirits), especially
carbonated beverages in the freezer, as these will burst during freezing
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The storage time for the respective food (especially for commercially frozen food)
recommended by the food manufacturer should not be exceeded. Only take the
required amount of food out of the freezer.
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During defrost or maintenance and care, the temperature of frozen food could
rise and the storage life could reduce
How to Use the Refrigerator Compartment?
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Eggs have to be placed in the egg compartment, bottles in the bottle compartment, etc.
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Fruits and vegetables have to be placed in the salad crisper.
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Jars have to be placed in the tubs inside the door of the refrigerator.
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Other perishable foods, or foods that can release odours into the refrigerator, must be
packed separately.
Placement of Food
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Do not store too much food in the refrigerator, this would result in a loss of cold
air.
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Food has to be wrapped separately in aluminum sheets, in cellophane sheets or in
airtight plastic boxes.
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Hot food cannot be put in the refrigerator or in the freezer until they have reached
the ambient temperature, or this will increase electrical consumption.
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Never place vegetables and fruits into freezer compartments as they will be
unfit for consumption once defrosted.
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Summary of Contents for ELLIPSE ERBM104S
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