TABLE OF COOKING TIMES
DESSERTS
NOTE: Suggested to turn halfway through cooking.
FOOD
TYPE
QUANTITY
OIL
COOKING TIME
(gram)
(spoon 14ml)
(Minutes)
1 spoon oil
Cut in slices
500g/ 5 bananas
+1 spoon
4-6
BANANA
brown sugar
Wrapped in tinfoil
2 bananas
None
20-25
CHERRIES
Whole
Up to 1000g
1 spoon oil
12-15
+1 spoon sugar
STRAWBERRIES
Cut in quarters if
Up to 1000g
1 to 2 spoon sugar
5-7
large or halves if small
APPLE
Cut in wedges
3
1 spoon oil
15-18
+2 spoon sugar
PEARS
Cut in pieces
Up to 1000g
1 to 2 spoon sugar
8-12
PINEAPPLE
Cut in pieces
1
1 to 2 spoon sugar
8-12
FISH—SHELLFISH
FOOD
TYPE
QUANTITY
OIL
COOKING TIME
(gram)
(spoon 14ml)
(Minutes)
BREADED SCAMPI
Frozen
18pieces (280g)
None
10
MONKFISH
Fresh cut in pieces
500
1
20-22
PRAWNS
Cooked
400
None
10-12
JUMBO KING PRAWNS
Fresh in quarters
300g/ 16pieces
None
12-14
11
6
BEFORE FIRST USE
1. To Remove the lid
Press the lid opening button (fig.1)
and lift the latch (fig.2) to remove
the lid
(fig.1)
(fig.3)
(fig.2)
(fig.4)
(fig.5)
2. Remove the measuring spoon before use.
3. Lift the handle to a horizontal position until you hear a “Click” as it locks.
4. Remove the cooking pan (fig.3)
5. Turn the cooking pan upside down and upclip the
removable paddle by pressing the two pins together (fig.4)
7. To re-fit the paddle into the pan, press the two clips together to lock.
8. During first use, the appliance may give off a slight odour, this is normal and not harmful,
and will disappear quickly.
6. All removable parts are dishwasher safe (fig.5) or can be
washed with a soft cloth and washing up liquid.
