Cosori CP530-VS, User Manual

9

5. 

Optionally, press 

Pressure 

to change 

the pressure level.

a. 

Use “

Normal

” for harder or firmer 

foods and for items that can 
be vacuum sealed without any 
protection.

b. 

Use “

Gentle

” for softer or fragile 

foods and for items that may be 
crushed during vacuum sealing.

6. 

Optionally, press 

Food 

to change the 

food type.

a. 

Use “

Dry

” for dry foods and other 

items.

b. 

Use “

Moist

” for wet foods. This 

setting has a longer sealing time. 

Do not

 use for dry food.

Figure 2.4

NOTE:

• 

For especially delicate items, you can end the 

vacuuming process early. To do this, press  

Vac & Seal / Cancel

 a second time when 

only a small amount of air is left in the bag. 

Then, press 

Manual Seal

 to seal the bag. 

This can prevent delicate items from being 

crushed. Please note that using this method 

will not fully vacuum your bag.

• 

Do not

 unlock the lid until the 

Manual Seal 

indicator light turns off, even if the vacuum 

sealer has finished sealing.

NOTE:

Always

 wait at least 20 seconds between 

sealing bags. 

8. 

When the 

Vac & Seal

 and 

Manual Seal

indicator lights turn off, press the release 
buttons on both sides of the vacuum 
sealer to unlock the lid. [

Figure 2.4

] 

Remove your sealed bag.

press release 

buttons to open

press release 

buttons to open

7. 

Press 

Vac & Seal / Cancel 

to vacuum 

seal the bag. The 

Vac & Seal

 indicator 

light will turn on during vacuuming 
and the 

Manual Seal

 indicator light will 

turn on during sealing.