The information in this part of The SNACK CENTER Ooeration and Maintenance Manual
has been provided to help you install the merchandiser on location.
INSTALLATION OF THE MERCHANDISER
I-l Identification and location of major assemblies and components
I-2 Electrical service requirements
I-3 Moving the merchandiser through a narrow opening
I-4 Positioning and leveling the merchandiser
I-5 Mounting the optional base plate
I-6 Turning the merchandiser ON and OFF
Exit
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