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AUTOMATIC COOK FUNCTION
If you would like to sauté/brown prior to cooking rice or
other ingredients, please refer to the Sauté Function section.
Once you are done browning your ingredients, follow the
instructions below.
You may also use the Automatic Cook Function without
browning any ingredients by simply following these
instructions.
1. Make sure appliance is unplugged.
2. Measure raw rice for desired amount with the Measuring
Cup (5.41 oz/160 mL) provided.
3. One cup of the uncooked rice will make about two
cups of cooked rice. Maximum of 10 cups (61 oz/1.8 L)
uncooked rice for model CKCPRC6039-033. Add rice to
Inner Pot.
4. By using the Measuring Cup, add proper amount of
water to the rice inside the Inner Pot (for every cup
[5.41 oz/160 mL] of raw rice, add 1-½ cups of water).
NOTE:
You may need to adjust the quantity of water
depending on the kind of rice you are cooking and how
moist you prefer it. For stickier rice, add slightly more
water. For fluffier rice, use slightly less water. If you are
cooking brown rice, add more water. You may also need
to adjust the water quantity by adding more water if you
are using the rice cooker at a high altitude.
5. Set the Inner Pot into the Rice Cooker. Make sure that
the Inner Pot sits directly in contact with the heating
plate by turning it slightly from right to left until it is
seated properly. Cover with Lid.
WHEN USING THE
AUTOMATIC COOK MODE DO NOT OPERATE UNIT
UNCOVERED. STEAM IS GENERATED DURING USE.
LID IS HOT, USE POTHOLDER.
6. Plug the Power Cord into an electrical outlet. Activate
the Rice Cooker on by pushing down the On-Switch
Cook Button down. Make sure the Cook Light (amber) is
on.
IMPORTANT:
If you use the sauté/brown function, you
must manually turn off the sauté/brown function before
cooking rice.
7. After 15 minutes mix the rice. Lift and remove the Lid
carefully to avoid scalding and allow water to drip into
the Inner Pot. Use the Paddle or another long handled
utensil to scoop and mix the rice. After mixing, cover the
Inner Pot with the Lid.
8. When your rice is cooked, the Rice Cooker will
automatically switch to the warm function and the Keep
Warm Light (green) will turn on. The Rice Cooker will
keep the rice warm until the unit is disconnected from
the wall outlet.
9. The Rice Cooker will automatically keep rice warm at
60°C – 80°C (140°F – 175°F).
10. Allow the appliance to cool completely before cleaning.
Disconnect the plug from the wall outlet to turn off Rice
Cooker and when not in use.
USING YOUR CROCK-POT
®
RICE COOKER (CONT.)
USING YOUR CROCK-POT
®
RICE COOKER (CONT.)
CKCPRC6039-033_13EFM1.indd 7-8
4/19/13 10:25 AM
