CV-EHS Economy Hand Sink
June - 2012
Page 4 of 4
CLEANING AND MAINTENANCE
Use a mild soap to clean all surfaces and component parts.
Minor scratches and abrasions can be lightly sanded or scrubbed with a mild abrasive
cleaner
(such as “Soft Scrub”
) that contains calcium carbonate, hypochlorate bleach and
detergents. Be sure to follow the cleaning product directions since these ingredients
may cause hazardous gases when mixed with other chemicals. Rinse the cleaned area
with a conventional wax.
Some light scratches may also be hidden by using an industrial hot air gun.
To keep the water fresh add a “Fresh Sink Tablet”
(chlorinated tablet
)(our part number
lled with water.
THANK YOU FOR PURCHASING CROWN VERITY INC. PRODUCTS!
Look for us on the Web @ www.crownverity.com
Winterizing
• Drain all water from the tanks.
• Depress the foot pump to clear lines.
• Flush tank with a solution of chlorine and water.
Soap Dispenser
ll the soap dispenser, open it by placing your hands on both sides of the dispenser
uid ounces (or desired
amount) of liquid soap and snap the lid back on. To remove the dispenser for transport-
ing the unit, remove the lid, and locate the tab on the middle of the mounting plate at
. Snap the
lid back onto the dispenser. IMPORTANT:
at or transport your GrandStand
before either removing or completely draining the soap dispenser to avoid accidental
spillage of liquid soap as a slip/drop hazard may occur.
Crown Verity Inc
37 Adams Blvd.
Brantford, Ontario
N3S 7V8
1-888.505.7240
www.crownverity.com
Total Restaurant Supply - https://totalsupply1.com - Toll Free 1-800-944-9304 - Local 507-288-9454
2940 Hwy 14 W, Rochester, MN 55901
