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INSTALLATION & OPERATION MANUAL 10100 REV 0 (04/21)

 PAGE

6    

OF 16

G

as

 P

ower

 T

ilt

 S

killets

I

NSTALLATION

L

eveling and

 

A

nchoring

1. Set the appliance in place and level left to right and front-to-back using spirit level.

2. Mark hole locations on floor through anchoring holes provided in flanged adjustable feet.
3. Remove appliance and drill holes in locations marked on floor and insert proper anchoring devices (not supplied).

4. Set unit back in position and re-level left to right and front to back.

5. Bolt and anchor appliance securely to the floor.
6. Seal bolts and flanged feet with Silastic or equivalent compound.

G

as

 C

onnections

 

 

WARNING

Do not connect the appliance to the electrical supply until after the gas connection has been made.

All gas supply connections and any pipe joint compound used must be resistant to the action of propane gases.
The gas inlet is located under the control panel on the left-hand side.
Connect gas supply to the tilting braising pan. The gas supply line must be at least the equivalent of 3/4” iron pipe with an 

incoming pressure of approximately 7” W.C. (Water Column) for natural gas or 11” W.C. (Water Column) for propane gas. 

Make sure the pipes are clean and free of obstructions, dirt and piping compound.

Codes require that a gas shutoff valve be installed in the gas line ahead of the tilting braising pan.
Natural gas and propane gas braising pans are equipped with fixed orifices and no adjustment is necessary. Gas burner 

manifold is set at 3.5” W.C. (Water Column) for natural gas, and 10” W.C. (Water Column) for propane gas.

 

 

WARNING

Never use an open flame to check for gas leaks. Check all connections for leaks using soapy water before use.

 

 

CAUTION

The pipe thread compound used when installing pipes must be a type that is resistant to the action of liquified 

petroleum or propane gases.

After piping has been checked for leaks, all piping receiving gas should be fully purged to remove air.

 

NOTICE

If this equipment is being installed at over 2,000 feet altitude and was not so specified on order, contact service 

department. Failure to install with proper orifice sizing may void the warranty.

Summary of Contents for GLTS-30

Page 1: ...____________ WARNING Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read the installation operating and maintenance instructions thoroughl...

Page 2: ...n operating and maintenance instructions thoroughly before installing operating or servicing this equipment NOTICE This manual should be retained for future reference NOTICE This product is intended f...

Page 3: ...r Tilt Skillets RETAIN THIS MANUAL FOR FUTURE REFERENCE Table of Contents Important Notes For Installation and Operation 2 Service Connections 4 Installation Instructions 5 Operation 7 Periodic Mainte...

Page 4: ...s 36 914 mm 33 88 860 mm 72 25 1835 mm 33 5 851 mm 23 5 597 mm 39 50 1003 mm 4 102 mm 6 152 mm 3 75 95 mm 42 88 1089 mm 48 5 1232 mm GLTS 40 40 Gallons 152 liters inches millimeters 48 1219 mm 45 88 1...

Page 5: ...tallation Codes and Standards Installation must conform with local codes or in the absence of local codes with the National Fuel Gas Code ANSI Z223 1INFPA 54 or the Natural Gas and Propane Installatio...

Page 6: ...pan The gas supply line must be at least the equivalent of 3 4 iron pipe with an incoming pressure of approximately 7 W C Water Column for natural gas or 11 W C Water Column for propane gas Make sure...

Page 7: ...lt Switch Push UP to raise tilting braising pan push DOWN to lower tilting braising pan NOTICE If this equipment is being installed at over 2 000 feet altitude and was not so specified on order contac...

Page 8: ...alve Tilting the Braising Pan 1 DO NOT try to tilt braising pan with lid down 2 Make sure the receiving pan is in place 3 To tilt braising pan push and hold TILT SWITCH in the UP mode until desired pa...

Page 9: ...ouring spout See Figure 2 lid and exterior surfaces with detergent and warm water If necessary soak pan to remove food that is stuck to pan surface Rinse thoroughly and wipe dry with a soft clean clot...

Page 10: ...operating cleaning and servicing the appliance WARNING Disconnect the power supply to the appliance before cleaning or servicing Adjustments All tilting braising pans are adjusted at the factory At l...

Page 11: ...eggs 75 Fried 1 egg 400 4 30 eggs 30 45 eggs 45 Poached 1 egg 225 5 36 eggs 36 60 eggs 60 Scrambled 1 1 2 eggs 300 200 1 18 gal 720 28 gal 1100 French Toast 3 slices 450 7 35 slices 12 50 slices 17 Re...

Page 12: ...8 15 lb 50 22 1 2 lb 90 Small WholeOnions 3 oz 250 7 15 lb 50 22 1 2 lb 90 Peas 3 oz 400 10 15 lb 75 22 1 2 lb 110 Spinach 3 oz 400 3 15 lb 75 22 1 2 lb 110 DESSERTS PUDDINGS SWEET SAUCES Butterscotch...

Page 13: ...RK Bacon 3 slices 350 12 2 lb 10 3 lb 15 Ham Steak 3 oz 400 8 10 lb 50 15 lb 75 Pork Chops 5 oz 350 4 15 lb 50 25 lb 75 Sausage Links 3 links 350 7 30 lb 120 45 lb 180 TURKEY Off Carcass 2 oz 400 200...

Page 14: ...Thermostat is not turned ON 4 Pan not in lowest position 5 Ignition control not functioning 6 Unit electrical supply is not plugged in or turned on Burners Produce Carbon Deposits 1 Wrong size orific...

Page 15: ...INSTALLATION OPERATION MANUAL 10100 REV 0 04 21 PAGE 15 OF16 Gas Power Tilt Skillets Notes...

Page 16: ...replacement parts and occasional professional service may be necessary to extend the useful life of this appliance When service is needed contact a Crown Authorized Service Agency or your dealer To a...

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