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SAFETY INFORMATION
IMPORTANT: ALL INSTRUCTIONS AND SAFEGUARDS ON THIS SECTION MUST BE FOLLOWED TO PREVENT FIRE,
DAMAGE AND/OR INJURY.
This griddle is for outdoor use only, and shall not be used in a building, garage, or any other enclosed area.
Do NOT operate, light or use this appliance within 8 feet of walls, structures or buildings.
This griddle is NOT for commercial use.
This griddle is for use with liquid propane (LP) gas
only. The conversion to or attempted use of natural
gas in this LP gas griddle is dangerous and will void
your warranty.
The installation of this appliance must conform with
local codes or, in the absence of local codes, with
either the National Fuel Gas Code, ANSI Z223.1/NFPA
54, or Natural Gas and Propane Installation Code,
CSA/CGA-B149.1.
This outdoor cooking gas appliance must not be
placed under overhanging combustible structure.
A minimum clearance of 36 inches from combustible
constructions to the sides of the griddle and 36 inches
from the back of the griddle to combustible
constructions must be maintained.
Keep your griddle in an area clear and free from
combustible materials, gasoline and other flammable
vapors and liquids.
This griddle is intended for use outdoors and must not
be used in a building, garage or any other enclosed or
covered area.
This outdoor griddle is not intended for installation in or on recreation vehicles and/or boats.
DO NOT leave a lit griddle unattended. Keep children and pets away from the griddle at all times.
Do not use the griddle unless it is COMPLETELY assembled and all parts are securely fastened and tightened.
The griddle should be placed on a flat and level surface.
Never use the griddle in windy areas. The griddle will operate best if it is not facing directly into the wind.
DO NOT touch metal parts of griddle until it has completely cooled (about 45 minutes) to avoid burns, unless you are
wearing protective gear (pot holders, gloves, BBQ mittens, etc…).
DO NOT obstruct the flow of combustion and ventilation air to this appliance.
Keep all electrical cords away from a hot griddle.
DO NOT use griddle for indoor cooking or heating. TOXIC fumes can accumulate and cause asphyxiation. After a period of
storage and/or non use, check for leaks, burner obstructions and inspect for any abrasion, wear, cuts to the hose.
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