6
FUNCTIONS
The BREAD TYPE function is designed to toast,
or defrost (in conjunction with the DEFROST
setting) various types of bread based on their
unique properties. Some breads require more or
less time due to density, sugar content, and other
factors.
The
WHITE BREAD
function is designed for
soft, white sandwich breads. These breads
are made mostly of refined white flour and are
more commonly known as the sliced, packaged
varieties found in the supermarket bread aisle.
The
CRUMPET
setting activates additional heat
to the outside heating element to toast crumpet
tops and lightly toast the base.
To toast crumpets, place the crumpets into the
toaster with the tops facing outwards.
A directional icon located on the top of
the toaster shows you the correct way to
insert your crumpet.
The
RYE / BROWN & GRAIN
functions are
designed for unrefined, nutrient-dense breads
made from 100% whole grains, or mostly whole
grains, including varieties such as whole wheat,
high fibre, oat, flax, etc.
The
FRUIT BREAD
function reduces the time
of the toasting cycle, as fruit breads commonly
contain more sugar and therefore less toasting is
required to reach the desired shade.
Defrost
The
DEFROST
function is a longer cycle
designed to first defrost and then toast the bread
to the desired browning shade. LED indicator will
illuminate when selected.
Single Slice
The
SINGLE
function generates balanced heat
for even toasting on just one slice of bread.
NOTE:
While both slots heat up, the heaters
automatically adjust time and intensity to ensure
great results with even side-to-side browning.
LED will illuminate when selected.
QuickView™
The
QUICKVIEW™
feature allows you to check
on the toasting progress without interrupting the
cycle. Simply press the button during toasting to
momentarily lift the bread to observe the shade
status. The bread will automatically lower back
down and continue toasting without interrupting
the cycle.
NOTE:
The QuickView™ function can be
activated a maximum of three times during
a toasting cycle. Operating the QuickView™
function more than once will affect the toast
colour.
+30 Secs
The
+30 SECS
function allows you to extend the
toasting time by 30 seconds.
If selected during toasting cycle:
• The +30 Secs LED indicator will flash. Current
shade countdown will be paused. Upon
completion of the 30-second cycle, the
originally selected browning shade cycle will
resume.
If selected after toasting cycle has completed:
• The +30 Secs LED indicator will light and
shade setting will disappear. Once toasting
begins the +30 Secs indicator will flash until
time has elapsed.
TIPS AND HINTS
Notes on Browning
Toasting is a combination of cooking and drying
of the bread. Therefore, differences in moisture
level from one item to another can result in
varying toasting times.
• For lighter, airier, or slightly dry breads, use
a lower setting than normal.
• For very fresh bread, use the Rye / Brown
setting.
• For breads with uneven surfaces, use the
English Muffin setting.
• For thicker, denser, or very fresh breads, use
a higher browning setting than normal. Very
thick slices may require a second cycle.
• When toasting raisin or other fruit breads,
remove any loose raisins, etc., from the
surface of the bread before placing into the
toaster.
This will help prevent fruit pieces from
falling into the toaster or sticking on the
guide wires in the slots.
For Best Results
• Never force foods into the toasting slots.
Foods should fit freely between the guide
wires.
• Do not place buttered breads in the toaster,
as this could create a fire hazard.
• Uneven toasting is usually due to inserting
slices of uneven thickness.