background image

GRIDDLE PARTS LIST

IV.

Figure 1

ADDITIONAL SAFETY INFORMATION

This appliance must be grounded. It is equipped with a 3-prong cord having a grounded plug. The plug must be plugged into a 
120volt/60 Hz AC outlet which is properly installed and grounded. 

This appliance requires 1,630 watts and should be the only appliance operating on the circuit.

A short power-supply cord is provided to reduce the hazards resulting from entaglement or tripping over a longer cord. An 
extension cord may be used with care; however, be sure the marked electrical rating is at least 1,630 watts or greater. The 
extension cord should be positioned such that it does not drape over the counter or table top where it can be pulled on by 
children or tripped over.

This appliance is designed for indoor use only.

Warning: 

Do not immerse the BODY or plug in water or other liquid. Do not use metal scouring pads on any part of the 

appliance. 

II.

BEFORE YOUR FIRST USE

Carefully unpack the appliance and remove all packaging materials. 

Remove any dust that may have accumulated during packaging by wiping the GRIDDLE PLATE and BODY with a clean, damp 
cloth. Dry thoroughly. Do not use harsh or abrasive cleaners or metal scouring pads on any part of the appliance.

Assemble appliance according to the instructions provided in “V. USING YOUR DURA-ELECTRIC

(TM)

 GRIDDLE”. Plug the appliance 

into a 120 volt/60 Hz AC outlet only. Once plugged in, the RED POWER INDICATOR LIGHT will illuminate.

Condition the GRIDDLE PLATE before the initial use and after each cleaning. Spread 2 teaspoons of vegetable oil with a soft 
cloth or folded paper towel over the entire cooking surface. Using the TEMPERATURE CONTROL KNOB, turn the temperature to 
450°F; when the griddle reaches the set temperature the GREEN READY INDICATOR LIGHT will illuminate, signifying that the grill 
is preheated. You can now turn the knob to the MIN position and unplug the appliance. Wipe any excess oil from the cooking 
surface before storing. The appliance is now ready to use. Allow the appliance to cool completely before storing.

III.

GRIDDLE

PLATE

BODY

RETRACTABLE REAR FEET

(LOCATED UNDER LEFT & RIGHT SIDE HANDLE)

TEMPERATURE CONTROL KNOB

DRIP TRAY TABS

(SHADED FOR 

ILLUSTRATION ONLY)

GREEN READY

INDICATOR LIGHT

RED POWER

INDICATOR LIGHT

REMOVABLE

DRIP TRAY

3

4

Summary of Contents for DURA-ELECTRIC CSGDL0010

Page 1: ...s unit please contact our customer service department at 866 479 3390 Please read operating instructions before using this product Please keep original box and packaging materials in the event that service is required XI Printed In China MODEL CSGDL0010 IS APPLIANCES INC Toll Free 866 479 3390 27 ...

Page 2: ...the appliance Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Return appliance to the nearest authorized service facility for examination repair or adjustment The use of accessory attachments not recommended by the appliance manufacturer may cause injuries Do not let cord hang over the edge of table or counter or touch ...

Page 3: ...lated during packaging by wiping the GRIDDLE PLATE and BODY with a clean damp cloth Dry thoroughly Do not use harsh or abrasive cleaners or metal scouring pads on any part of the appliance Assemble appliance according to the instructions provided in V USING YOUR DURA ELECTRIC TM GRIDDLE Plug the appliance into a 120 volt 60 Hz AC outlet only Once plugged in the RED POWER INDICATOR LIGHT will illum...

Page 4: ...Select the desired temperature according to your recipe The GREEN READY INDICATOR LIGHT will illuminate when the selected temperature has been reached The GREEN READY INDICATOR LIGHT will cycle on and off during the cooking process indicating that the surface temperature is being maintained CARE AND CLEANING Before cleaning be sure to unplug the cord from the outlet Allow the appliance and parts t...

Page 5: ...r best results partially cook bone in chicken ribs and smoked or fresh sausages before adding them to the griddle If not partially cooked these meats may become overbrowned on the outside before the center is done or before the meat is tender Cooked meats may leave behind brown bits on the GRIDDLE PLATE If these bits are not black these can be used to make a tasty sauce Drizzle broth or wine over ...

Page 6: ...side or until pancakes are golden brown and puffed Wipe griddle with paper towels and spray with nonstick spray before cooking each batch of pancakes Serve pancakes with butter and kumquat maple syrup RECIPES VIII The Breakfast Plate METHOD 1 2 3 4 5 6 Preheat the griddle to 450 F Season steaks generously with salt and pepper Brush griddle with 1 tablespoon of oil and place steaks on griddle Cook ...

Page 7: ...sted vegetables Drizzle with any remaining pesto and serve Serves 4 INGREDIENTS Four 7 ounce boneless chicken breasts with skin on tenderloin removed and lightly pounded to an even thickness 1 1 4 cups Basil Pesto recipe follows divided Kosher salt and freshly ground black pepper 2 tablespoons olive oil divided 3 medium zucchini cut into 1 inch slices 1 red bell pepper seeded cut into 1 inch piece...

Page 8: ...s 4 slices Black Forest ham optional Olive oil for brushing Seared Shrimp and Asparagus with Lemon Vinaigrette METHOD 1 2 3 4 Preheat the griddle to 450 F Grate zest from lemon into a small bowl Squeeze 2 tablespoons of juice from lemon into bowl and whisk in shallots Gradually whisk in 2 tablespoons of oil and season to taste with salt and pepper Spread asparagus and shrimp on griddle Coat with r...

Page 9: ...ge crema cilantro leaves and pico de gallo Serve hot with grilled limes Serves 4 INGREDIENTS 2 tablespoons olive oil 1 tablespoon finely chopped fresh cilantro 1 garlic clove finely chopped 1 1 4 pounds fresh mahi mahi fillet cut into 8 pieces Kosher salt and freshly ground black pepper 2 limes halved Eight 6 inch corn tortillas 2 cups very thinly sliced green cabbage 1 4 cup Mexican crema or sour...

Page 10: ...uice 1 tablespoon finely grated lemon peel 1 tablespoon finely chopped fresh flat leaf parsley 2 teaspoons finely chopped fresh tarragon 1 4 teaspoon freshly ground black pepper 1 pound fresh lump crabmeat preferably Alaskan king 1 cup panko Japanese breadcrumbs 4 tablespoons unsalted butter 1 1 2 tablespoons canola oil 3 cups mixed baby green lettuce leaves Tartar Sauce recipe follows Lemon wedge...

Page 11: ... ground black pepper 1 4 bunch cavolo nero kale Tuscan kale stems removed 2 chipotle chilies in adobo sauce finely chopped 1 1 2 cups shredded Monterey Jack cheese about 6 ounces 1 2 cup crumbled queso fresco about 2 ounces Four 9 inch flour or whole wheat tortillas About 2 tablespoons canola oil for brushing Veggie Fried Rice METHOD 1 2 3 4 5 Preheat the griddle to 425 F Add 1 tablespoon of oil t...

Page 12: ...hick rounds 2 tablespoons olive oil divided Kosher salt and freshly ground black pepper 1 tablespoon balsamic vinegar 4 slices cheddar cheese preferably white cheddar 4 large brioche burger buns split open 2 cups not packed baby arugula Potato Rösti METHOD 1 2 3 4 Using large holes on a box grater shred potatoes and shallot Place shredded potato shallot mixture into center of a kitchen towel gathe...

Page 13: ...1 3 cup extra virgin olive oil 2 ounces fresh baby spinach 1 1 2 cups cherry tomatoes cut in half Salmon Four 5 ounce skinless salmon fillets Olive oil for coating fish To make orzo salad 1 2 cup pine nuts toasted 1 3 cup thinly sliced fresh basil leaves 1 tablespoon coarsely chopped fresh parsley 1 cup crumbled feta cheese 4 ounces 1 tablespoon chopped fresh chives for garnish Kosher salt and fre...

Page 14: ...ithin normal household use I S Appliances Inc will repair or replace at our discretion any mechanical or electrical part which proves defective or replace unit with a comparable model To obtain service under the terms of this warranty call Toll Free 866 479 3390 THIS LIMITED WARRANTY COVERS UNITS PURCHASED AND USED WITHIN THE UNITED STATES AND CANADA AND DOES NOT COVER X Damages from improper inst...

Reviews: