2
The suction cup, part number 62408, supplied
with the IVS, is designed to assist in the removal
and replacement of the halogen light bulbs,
should they burn out. To remove a bulb, simply
press the suction cup onto the face of the bulb
and unscrew in a counter-clockwise direction (as
you are facing the bulb). To install the new bulb,
start the new bulb in the socket in a clockwise
direction by turning a few times by hand, then
attach the suction cup to the face of the bulb
and complete the installation. Keep the suction
cup in a safe place for future maintenance.
For replacement lamps, contact your
Dacor parts distributor and order part number
62351.
Changing the Light Bulb
Your Dacor IVS has two knobs that control the
halogen lights and the exhaust blower. Turning
the knobs clockwise will turn on the lights and
the blower. When turning the lights or blower off,
turn the knob counter-clockwise until it clicks.
Blower Knob
: The further clockwise you turn
the knob the faster the blower runs.
Light Knob
: The further clockwise you turn the
knob the brighter the light. Turn the knob until
you reach the desired light level.
OPERATING TIPS:
1. Activate the blower a few minutes before
starting to cook to establish an airflow
pattern in the room.
2. Adjust the fan speed according to the
volume and weight of the cooking exhaust.
3. Always activate the blower whenever using
the cooking appliance.
4. Eliminate air currents in the hood’s vicinity
by shutting nearby windows and doors,
turning off ceiling fans and closing adjacent
heating and air conditioning outlets.
5. Place your largest pans, skillets and
stock [pots on the rear burners whenever
possible.
WARNING:
Do not operate the IVS without the filters in
place or with dirty, grease-laden filters.
Operating Controls
1. Do not operate the blower at a speed that
is higher than necessary to remove the
cooking exhaust. Running at excessive
speeds removes more air from the inside of
the house that must be replaced by outside
air. This may be especially costly when the
housing air conditioning or heating system
is in operation.
2. Clean filters and grease-laden surfaces
often to improve efficiency.
3. Turn off the blower as soon as all cooking
smoke and odors have been eliminated.
4. Always use lids on cookware to retain heat
and moisture.
5. Minimize the amount of liquid used to cook
food.
6. Select cookware of the proper size,
material and construction for the cooking
task being performed.
Energy Saving Tips
Proper cleaning is necessary to maintain
performance and appearance, while also
ensuring safe operation. The frequency of
cleaning should be adjusted according to the
type and amount of cooking. Best results will
be achieved by cleaning soiled components as
soon as possible.
The filters must be cleaned regularly. Remove
one filter at a time, grasp the filter handle and
gently push back and pull the front down.
The filters may be cleaned by hand washing in
hot water with a mild detergent solution or by
placing them in an automatic dishwasher. Dry
the filters completely before using them again.
STAINLESS STEEL, BRASS & CHROME
SURFACES should be cleaned with a solution
of mild detergent and warm water. Rinse and
dry with a soft lint-free cloth.
CAUTION
: If commercially available stainless
steel cleaners are used, it is important to read
the labels for chlorine compounds. Chlorine is
a corrosive substance. If these compounds are
present, rinse thoroughly and dry with a soft
lint-free cloth.
Follow manufacturer’s instructions for
application of polish.
Always wipe stainless steel surfaces with the
grain. Never wipe across the grain.
After cleaning, reinstall the filters carefully.
Care and Cleaning
Fan Knob
Light Knob
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