DAEWOO ELECTRONICS KOR-660B3, Operating Instructions & Cook Book

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PRECAUTIONS TO 

AVOID POSSIBLE 

EXPOSURE TO 

EXCESSIVE 

MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open 

since open-door operation can result in harmful exposure to 

microwave energy.  It is important not to defeat or tamper with 

the safety interlocks.

(b) Do not place any object between the oven front face and the 

door or allow soil or cleaner residue to accumulate on sealing 

surfaces.

(c) Do not operate the oven if it is damaged.  It is particularly 

important that the oven door close properly and that there is no 

damage to the: (1) door (bent), (2) hinges  and latches (broken 

or loosened), (3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except 

properly qualified service personnel.

TABLE OF CONTENTS

• PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE 

MICROWAVE ENERGY ........................................................................ 1

• IMPORTANT SAFETY INSTRUCTIONS ............................................... 2

• FEDERAL COMMUNICATIONS COMMISSION  

RADIO FREQUENCY INTERFERENCE STATEMENT ........................ 3

• GROUNDING INSTRUCTIONS ............................................................ 3

• INSTALLATION ..................................................................................... 4

• SPECIFICATIONS ................................................................................. 5

• FEATURES DIAGRAM .......................................................................... 6

• FEATURES DIAGRAM (CONTINUED) ................................................. 7

• OPERATION PROCEDURE ................................................................. 8

• CONTROLS .......................................................................................... 9

  SETTING THE CLOCK ......................................................................... 9

 +30SEC ................................................................................................. 9

  WEIGHT DEFROSTING ...................................................................... 10

  TIME DEFROSTING ........................................................................... 10

  MICROWAVE COOK ........................................................................... 11

  COOKING IN TWO STAGES .............................................................. 11

  AUTO COOK ....................................................................................... 12

  CHILD SAFETY LOCK ........................................................................ 13

  TO STOP THE OVEN WHILE THE OVEN IS OPERATING ............... 13

• CARE OF YOUR MICROWAVE OVEN ............................................... 14

• BEFORE YOU CALL FOR SERVICE.................................................. 15

• CARE AND CLEANING ...................................................................... 15

• QUESTIONS AND ANSWERS ............................................................ 16

• COOKING INSTRUCTIONS ............................................................... 17

• USE YOUR MICROWAVE OVEN SAFELY ......................................... 18

• ARCING .............................................................................................. 18

• MICROWAVING PRINCIPLES ............................................................ 19

• HOW MICROWAVES COOK FOOD ................................................... 19

• CONVERSION CHARTS .................................................................... 19

• COOKING TECHNIQUES ................................................................... 20

• DEFROSTING GUIDE  ....................................................................... 21

• COOKING & REHEATING CHART ..................................................... 22

• VEGETABLE CHART .......................................................................... 23

• RECIPES ............................................................................................ 24

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