9
Note:
Keep in mind that these settings are only for reference. As ingredients differ in origin,
size, shape as well as brand, we cannot guarantee the best settings for your ingredients.
Operation Step
1. Put the mains plug in an earthed wall socket.
2. Put the ingredients into the basket and put basket in frying tray
3. put the frying tray in the right position. Choose function from menu and press
START/PAUSE to start cooking.
4.
Screen display
will show temperature and time. Temperature is the setting temperature
and time is remaining working time the function selected should start flicker.
5. Some ingredients require shaking halfway through the preparation time (see section
'Settings' in this chapter). To shake the ingredients, pull the frying tray out of the appliance
by the handle and shake it. Then slide the frying tray back into the air fryer.
Caution: Do not press the basket release button during shaking.
6. When you hear the timer bell, the set preparation time has elapsed. Pull the pan out of
the appliance and place it on a heat-resistant surface.
7. Check if the ingredients are ready.
If the ingredients are not ready yet, simply slide the frying tray back into the appliance and
cook it extra minutes
Tip:
To reduce the weight, you can remove the basket from the pan and shake the basket
only. To do so, pull the pan out of the appliance, place it on a heat-resistant surface and
press the basket release button.
8. To remove small ingredients, press the basket release button and lift the basket out of the
frying tray.
Do not turn the basket upside down with the frying tray still attached to it, as any excess
oil that has collected on the bottom of the frying tray will spill out and leak onto the
ingredients.
After hot air frying, the frying tray and the ingredients are hot. Depending on the type
of ingredients in the air fryer, steam may escape form the frying tray.
9. Empty the basket into a bowl or onto a plate.
Tip:
To remove large or fragile ingredients, use a pair of tongs to lift the ingredients out of
the basket.
10. When a batch of ingredients is ready, the air fryer is instantly ready for preparing another
batch.
Note:
When using the Health Fryer for the first time, a slight smoke or odour may
be emitted. This is normal and will soon subside. Ensure that there is sufficient
ventilation around the Health Fryer.
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