Danby DER244BSS, Owner'S Manual

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING

READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY

SAVE THESE INSTRUCTIONS

GENERAL SAFETY INSTRUCTIONS

•  Use this appliance for its intended purpose as described in this Owner’s Manual.
•  Be sure your appliance is properly installed and grounded by a quali

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 ed installer in accordance with the provided 

installation instructions.

•  Do not attempt to repair or replace any part of your range unless it is speci

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 cally recommended in this manual. All 

other servicing should be referred to a quali

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 ed technician.

•  Before performing any service, unplug the range or disconnect the power supply at the household distribution panel 

by removing the fuse or switching off the circuit breaker.

•  Do not leave children alone - children should not be left alone or unattended in an area where an appliance is in use. 

They should never be allowed to climb, sit or stand on any part of the appliance.

• CAUTION:

 Do not store items of interest to children above a range or on the backguard of a range - children 

climbing on the range to reach items could be seriously injured. 

•  Use only dry potholders - moist or damp pot holders on hot surfaces may result in burns from steam. Do not let the 

potholders touch hot heating areas. Do not use a towel or other bulky cloth in place of pot holders.

•  Never use your appliance for warming or heating the room.  

•  Do not touch surface elements, areas near the elements or interior surfaces of the oven. 

These surfaces may be 

hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other 

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 ammable materials contact the surface elements, areas nearby the surface units or any interior area of the oven; 

allow suf

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 cient time for cooling 

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 rst. Other surfaces of the appliance may become hot enough to cause burns.  

Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening 

and crevices around the oven door.  

•  Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.
•  Do not use aluminum foil to line drip pans or anywhere in the oven, except as described in this manual. Foil can trap 

heat or melt, resulting in damage to the product and a shock or 

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 re hazard.  

•  Avoid scratching or impacting glass doors, cook tops or control panels. Doing so may lead to glass breakage. Do not 

cook on a product with broken glass. Shock, 

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 re or cuts may occur.

•  Cook meat and poultry thoroughly - meat to at least an internal temperature of 160°F and poultry to at least an internal 

temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness. 

•  Do not store or use 

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 ammable materials in an oven or near the cooktop, including paper, plastic, pot holders, linens, 

wall coverings, curtains, drapes and gasoline or other 

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 ammable vapors and liquids.

•  Never wear loose-

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 tting or hanging garments while using  the appliance. These garments may ignite if they contact 

hot surfaces causing severe burns.

•  Do not let cooking grease or other 

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 ammable materials accumulate in or near the range. Grease in the oven or on the 

cooktop may ingnite.

•  Clean ventilating hoods frequently. Grease should not be allowed to accumulate on the hood or 

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 lter. 

KEEP FLAMMABLE MATERIALS AWAY FROM THE RANGE

WARNING

WARNING

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