7
PARTS & SPECS
1
2
3
7
8
9
10
12
4
5
6
11
Part# Description
1
Porcelain-Coated Cast-Iron Cooking Grids (x2)
2
Lid Stopper
3
Flame Diffuser
4
Hopper Assembly
5
Main Barrel
6
Bezel (x2)
7
Lid Handle
8
Metal Wheels (x2)
9
Stationary Leg (x2)
10
Leg with Wheel Axle (x2)
11
Grease Bucket
12
Bottom Shelf
A
Screw (x27)
B
Washer (x2)
C
Nut (x2)
D
Washer (x27)
E
Locking Washer (x27)
NOTE: Due to ongoing product development, parts are subject to change
without notice. Contact Customer Service if parts are missing when
assembling the unit.
PB – ELECTRIC REQUIREMENTS
110-120V, 3.3AMP, 60HZ, 275W, 3-PRONG GROUNDED PLUG
MODEL
UNIT ASSEMBLED (WxHxD) UNIT WEIGHT COOKING AREA
TEMP. RANGE DIGITAL FEATURES
PB
PB340
940mm x 990mm x 551mm
/ 37” x 39” x 21
⅔
”
35.8 kg
/ 78.9 lb
Main
- 2,200 cm² / 341 sq. in.
TOTAL
- 2,200 cm² / 341 sq. in.
82-260°C
/ 180-500°F
Eight temperature
presets, start-up and
cool-down cycles,
electric igniter
E
D
C
B
A
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