background image

POAC

H

ED

Fill Measuring

Cup to Poached/

Omelette Line and 

pour water onto 

the Heating Plate.

Place the Large

Boiling Tray on

the Body.

USING YOUR EGG COOKER

USING YOUR EGG COOKER

Stock#: DEC012_QuickstartGuide_20181120_V2

1

2

3

3

OMELET

TE

Use cooking spray

to lightly grease the  

4 Egg Poaching Tray.

Break an egg into 

each section.

Whisk eggs in a

separate bowl.

Place Base Ring over

Large Boiling Tray.  

Then, put Small Boiling 

Tray on the Base Ring.

Use cooking spray to 

lightly grease the  

Omelette Bowl

before pouring eggs in.

Lightly grease the

3 Egg Poaching Tray.

Break an egg into

each section.

Place Base Ring over

Large Boiling tray.

Cover and press the

Power Switch. When the

buzzer sounds, your eggs

will be ready!

Cover and press the

Power Switch. When the

buzzer sounds, your eggs

will be ready!

4

4

6

6

5

5

Reviews: