13
USE & CARE INFORMATION
CLEANING THE WARMING DRAWER
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Be careful cleaning any part of this appliance, particularly the drawer box and back of the drawer face. All parts of
the drawer can be cleaned with a hot soapy damp cloth, rinsed, dried and buffed with a heavy pile cloth. Always
try this first, as it is the mildest cleaning procedure.
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Be sure the Warming Drawer is turned off and the appliance is cool before using any type of aerosol cleaner on
or around the appliance. The chemical that produces the spraying action could, in the presence of heat, ignite or
cause metal parts to corrode.
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Use the mildest cleaning procedure first. Some brands of cleaners are harsher than others, read their directions.
Try on a small area first.
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To avoid marring the surface always rub the metal finishes in the direction of the polish grain lines. The cleaner
will be more effective when used in the direction of the polish lines.
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Use only clean sponges, soft cloths, paper towels, plastic or non-metal soap pads for cleaning or scouring, as rec-
ommended in this section. (Caution: some soap pads can scratch).
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Be sure to rinse all parts thoroughly and to wipe dry to avoid water marks.
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Remove food particles after every use.
1. DRAWER: Clean the drawer with warm soapy damp sponge or cloth.
2. DRAWER FRONT: Shine with stainless steel cleaner in direction of grain.
3. GASKET: Clean with warm soapy damp sponge (care should be taken when cleaning the gasket because silicon is
tough until it is cut, at which time it will tear very easily).
4. KNOB: The on/off/ temperature knob may be removed to be cleaned. See Figure 01.
Be aware that the pull off
force will decrease and a loose knob could become a choking hazard for small children.
5. LIGHT: Clean with damp cloth or sponge.
6. DRAWER CAVITY: Same as drawer above.
7. ELEMENT: Care should be taken when cleaning the heating element. Only clean the element when the unit is
cool. Use warm soapy water on a damp cloth.
8. STAINLESS STEEL TRAY: Can be removed and cleaned with hot soapy water at the sink.