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•
Always use heat resistant oven
gloves when putting in or
removing dishes from the hot
oven.
•
Do not use the appliance with
the front door glass removed or
cracked.
•
The rear surface of the oven
gets hot when it is in use. Make
sure that the gas/electrical
connection does not come into
contact with the rear surface as
connections may get damaged.
•
Do not trap the mains cable
between the oven door and
frame and do not route it over
hot surfaces as the cable
insulation may melt and cause
a fire as a result of a short
circuit.
•
Make sure that the function
knobs are switched off after
every use.
•
When using Gas, ensure that
the room is well ventilated.
•
Always keep children and infirm
persons away from the
appliance when it is in use.
•
Only use the appliance for
preparing food.
•
Use a deep pan, large enough
to cover the appropriate
burner.
•
Always dry food thoroughly
before placing it in hot oil or fat.
Frozen food in particular will
spit and splatter if added too
quickly.
•
Never fill the pan more than
one third full of fat or oil.
•
Never heat fat or fry with a lid
on the pan.
•
Do not fry too much food at
once. This lowers the
temperature of the oil or fat and
results in fatty foods.
•
Do not leave hot fat or oil
unattended. If overheating
occurs, these could catch fire.
•
Do not store flammable items in
the oven.
•
Always keep the oven door
gasket clean.
•
The lamp(s) used in this
appliance is not suitable for
household room illumination.
Technical Specifications
Voltage / frequency
220-240V~ 50 Hz
Max power
consumption
8211 W
Amperage
36A
External dimensions
(height / width /
depth)
1210 mm x 600 mm
x 655 mm
Main oven
MULTIFUNCTION
THEMOFAN
Energy efficiency
class*
A
Inner lamp
25 W
Total power
consumption
8211W
Total grill power
consumption
1200W
* Basics: Information on the energy label of
electrical ovens is given in accordance
with the EN 50304 standard. Those values
are determined under standard load with
bottom-top heater or fan assisted heating
(if any) functions.
The energy efficiency class is determined
according to function: Conventional bake
mode.
