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Shelleybasic by Delfield Service & Installation Manual

7

Installation

Location

Units represented in this manual are for indoor use only.  Be 
sure the location chosen has a floor strong enough to support 
the total weight of the cabinet and contents. A fully loaded 
model may weigh as much as 3000 pounds! Reinforce the floor 
as necessary to provide for maximum loading.

For the most efficient refrigeration, be sure to provide good air 
circulation inside and out. Be sure that the exterior of the unit 
has access to ample air. Avoid hot corners and locations near 
stoves and ovens.  It is suggested the rear of the unit be no 
less than two inches from any wall, partition or any other object 
which will restrict exhaust air flow.

Unit requires that the sides and bottom are not 
any closer than 3” to any combustible material.

Leveling

A level cabinet looks better and will perform more efficiently 
when the doors line up with the door frames properly, the 
cabinet will not be subject to undue strain and the corners of the 
shelves will not move around on the supports.  A level heated 
unit will maintain an equal water depth when water is used in 
the wells. Use a level to make sure the unit is level from front to 
back and side to side.

Stabilizing

All models are supplied on casters for your convenience, ease 
of cleaning underneath and for mobility.  

The unit must be installed in a stable condition 
with the front wheels locked, locking the 
front casters after installation is the owner’s 
responsibility.

Plumbing

Refrigerated units have a drain that exits the unit on the bottom 
and is located on the operator’s left side.  Standard units on 
casters or legs will have a bronze gate valve that fits a standard 
garden hose.  Drain connections are on the operator side below 
the pan in the open shelf area.

Moisture collecting from improper drainage 
can create a slippery surface on the floor 
and a hazard to employees.  It is the owner’s 
responsibility to provide a container or outlet 
for drainage.

Electrical Connection

A standard unit is provided with a power cord and grounded 
plug.

The unit should be plugged into a receptacle with its own circuit 
protection that matches the amperage of the plug.

Connections must be made in accordance with 
all applicable local codes and/or the National 
Electrical Code.  Refer to the amperage data 
on the specification pages and the wiring 
diagrams to be sure the unit is connected to 
the proper power source. A protected circuit of 
the correct voltage and amperage must be run 
for connection of the line cord.

On cord-connected units, the ON/OFF switch 
must be turned to its OFF position and power 
supply disconnected whenever doing the 
following:
  1.  Performing maintenance functions.
  2.  Cleaning the refrigerated cabinet area.
  3.  Performing service or repair functions.

Under no circumstances should a refrigerated unit be operated 
without the louvered panel in place.

CAUTION

CAUTION

CAUTION

DANGER

Reversing And Replacing Panels

Shelleybasic laminated panels are reversible. All panels are 
replaceable. The panels sit in an upper and lower track. 

Remove first an end panel. Gain access from the back of the 
unit. Place one hand inside the unit on the panel, and one hand 
on the panel outside the unit. Push the panel out and lift the 
panel up. Remove the panel from the lower track and then the 
upper track. By removing an end panel first you will have better 
access to the front panel. Repeat the process for the front panel 
and the other end panel.

To install new or reversed panels, insert the panel into the upper 
track. Continue placing the panel into the unit and lower it into 
the lower track.

Summary of Contents for Shelleybasic SE-C2

Page 1: ...umber 9291494 4 15 Shelleybasic Original Instructions Installation Operation and Maintenance Manual This manual is updated as new information and models are released Visit our website for the latest m...

Page 2: ...ave Been Given Supervision Or Instruction Concerning Use Of The Appliance By A Person Responsible For Their Safety WARNING This Appliance Is Not To Be Played With WARNING Do Not Clean With Water Jet W...

Page 3: ...on opening there is concealed damage to the equipment notify the carrier Notification should be made verbally as well as in written form 4 Request an inspection by the shipping company of the damaged...

Page 4: ...n calling for parts or service A complete list of authorized Delfield parts depots is available at www delfield com 2014 The Delfield Company All rights reserved Reproduction without written permissio...

Page 5: ...C5 78 29 36 565lbs 256kg 5 115 5 15P 7 0 1 4 16 0 oz 948 1469 51 29 6 SE C6 92 29 36 640lbs 290kg 6 115 5 15P 8 0 1 3 16 0 oz 1138 1921 59 32 3 Hot Cold Self Contained Combination Counters Model L D H...

Page 6: ...Model L D H Ship Wt SE U2 39 29 36 150lbs 68kg SE U3 50 29 36 170lbs 77kg SE U4 64 29 36 200lbs 91kg SE U5 78 29 36 230lbs 104kg SE U6 92 29 36 280lbs 127kg Cashier s Stand Model L D H Ship Wt SE CS...

Page 7: ...hose Drain connections are on the operator side below the pan in the open shelf area Moisture collecting from improper drainage can create a slippery surface on the floor and a hazard to employees It...

Page 8: ...rotating temperature control A knob and indicator light are provided for each individual heated food well First Time Use Before the unit is used the first time for serving turn the temperature knob to...

Page 9: ...Follow the following procedure 1 Place the function switch in the OFF position and drain off hot water 2 Allow the unit to cool until it can be safely cleaned 3 When clean up procedures are complete...

Page 10: ...the steels protective layer Early signs of stainless steel breakdown are small pits and cracks If this has begun clean thoroughly and start to apply stainless steel cleaners in attempt to restore the...

Page 11: ...Shelleybasic by Delfield Service Installation Manual 11 Notes...

Page 12: ...mprovement may necessitate change of specifications without notice Part Number 9291494 4 15 Every new piece of Manitowoc Foodservice equipment comes with KitchenCare and you choose the level of servic...

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