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7

User Instruction

PLACING THE UNIT

Place the unit on solid, level, and heat resistant surface. DO NOT put the unit on top of other appliance.

OPERATION INSTRUCTION

1. Take the bread bucket from the housing and insert the kneading blade into the bucket.

2.  Add the ingredient into the bucket according to the recommended recipe.
NOTE: For best result, make sure to add water and other liquid first, follow by flour and other ingredient and bread yeast at last.

3. Put the bread bucket back to the housing.

4. Rotate the bucket clockwise to lock the bucket in place and close the lid.

5. Plug the unit to a grounded outlet and the unit will make a buzzer sound indicating it is in stand by mode.

6. Press the MENU button to select the desired pre-programmed cycle.

7. Press the LOAF button to select bread weight.

8. Press the COLOR button to select desired bread crust finish.

9. Set reserve timer (OPTIONAL)
Press “+” or “-” to set the delay timer.
NOTE: Reserve timer allows you to set a countdown timer to delay the start time.

10. Press START to start the bread making cycle or the reserve timer.

11. Once the unit finished the pre-programmed cycle it will make a buzzer sound and automatically switched into “Keep Warm” 
mode.

12. Press the STOP button and unplug the unit from power outlet. Then take the bread bucket out and enjoy your bread.

CAUTION!  WARNING: 

Be careful of hot bread bucket and bread. Wear Glove or use heat insulation to protect yourself.

NOTE: The kneading blade might stuck in the bread. Use the provided hook to remove the kneading blade from the bread.

MEMORY FUNCTION

This unit holds a 15 minutes memory keeping automatically.
In case of an electrical disconnection, the unit would resume its working progress if the electrical connection is restore within 15 
minutes.

Summary of Contents for 032-BMK-302

Page 1: ...ustomer service team will address any questions or concerns you may have Have this manual open and ready for reference CUSTOMER SERVICE 909 595 5901 9 00AM 6 00PM PST Monday Friday Model 032 BMK 302 U...

Page 2: ...Table of Contents Warnings and Precautions Specification Parts and Features Control Panel User Instruction Pre Programmed Cycle and Recipe Care and Maintenance Troubleshooting 03 04 04 05 07 08 15 16...

Page 3: ...amination repair or electrical or mechanical adjustment Appliance serviced only by authorized agent 7 The use of accessory attachments not recommended or sold by the manufacturer may cause fire electr...

Page 4: ...B Steel Lid C LCD Screen D Control Panel E Handle F Steel Housing G Plastic Bottom H Kneading Blade I Bread Bucket J Measuring Cup K Measuring Spoon L Hook Specifications Model Number 032 BMK 302 Vol...

Page 5: ...Bread 7 Sugar Free 8 Multigrain 9 Gluten Free 10 Buttermilk Bread 11 Bread Dough 12 Pizza Dough 13 Pasta Dough 14 Leavened Dough 15 Cake 16 Jam 17 Yogurt 18 Bake 19 Custom Mode LOAF Press the LOAF but...

Page 6: ...until you heard a prompt buzz sound to stop the unit KNEAD Press this button as a short cut to use program 11 14 It only activates the kneading function of the unit CUSTOM MODE Press this button as a...

Page 7: ...select bread weight 8 Press the COLOR button to select desired bread crust finish 9 Set reserve timer OPTIONAL Press or to set the delay timer NOTE Reserve timer allows you to set a countdown timer to...

Page 8: ...0 ml 280 ml Butter 2 Big Spoon 2 Big Spoon 3 Big Spoon Table salt 1 2 Small Spoon 1 2 Small Spoon 1 2 Small Spoon Sugar 4 Big Spoon 5 Big Spoon 6 Big Spoon Milk Powder 2 Big Spoon 3 Big Spoon 4 Big Sp...

Page 9: ...r 2 Big Spoon 2 Big Spoon 3 Big Spoon Table salt 1 2 Small Spoon 1 Small Spoon 1 1 2 Small Spoon Sugar 2 Big Spoon 3 Big Spoon 4 Big Spoon Whole Wheat Flour 75 g 100 g 125 g Flour 225 g 300 g 375 g Ye...

Page 10: ...g Water 120 ml 170 ml 220 ml Butter 2 Big Spoon 2 Big Spoon 3 Big Spoon Table salt 1 2 Small Spoon 1 Small Spoon 1 1 2 Small Spoon Whole Wheat Flour 50 g 75 g 100 g Flour 200 g 250 g 300 g Oatmeal 50...

Page 11: ...n this mode Ingredients Water 120 ml 180 ml 240 ml 300 ml Butter 1 Big Spoon 1 Big Spoon 1 Big Spoon 2 Big Spoon Table Salt 1 3 Small Spoon 1 2 Small Spoon 1 Small Spoon 1 1 3 Small Spoon Sugar 1 Big...

Page 12: ...a base for other food The default time is 1 hour and 24 minutes Loaf weight and color cannot be selected in this mode Ingredient Water 120 ml 180 ml 240 ml Butter 1 Big Spoon 1 Big Spoon 2 Big Spoon...

Page 13: ...rs it can be adjusted to a minimum of 5 hours or a maximum of 13 hours Ingredient Whole Milk 350 ml 500 ml 1000 ml Yogurt 50 ml 70 ml 100 ml Sugar 3 Big Spoon 4 Big Spoon 5 Big Spoon 18 BAKE Use this...

Page 14: ...water depends on the type of flour and environmental temperature Check the dough through the viewing window after the unit start kneading the dough Add more flour if the dough is too wet or add water...

Page 15: ...et and all accessories with neutral cleaning solution and dry it thoroughly before storing or using again NOTE If the kneading blade is caught in the bucket add water in the bucket and let it sit for...

Page 16: ...ot locked into position Re position the basket and lock it into position refer to User Instruction Abnormal Smell Damaged wire cord Do not use if wire cord is damaged Something left on heating tube Re...

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