10
Producing hot water
1. Switch the machine on by turning the selector dial
to the position (the relative light comes on) (fig.
4). Wait for the OK light to switch on (fig. 7).
2. Position a container under the cappuccino nozzle.
3. When the OK light comes on, turn the selector dial
to the
position (fig. 8) and turn the steam dial
anti-clockwise at the same time (fig. 16). The hot
water will be delivered from the cappuccino nozzle.
4. To interrupt the hot water, turn the steam dial
clockwise and turn the selector dial to the
position.
Maximum delivery of 60 seconds is recommended.
Cleaning
Danger!
• During cleaning, never immerse the coffee machine
in water. It is an electrical appliance.
• Before performing any cleaning operations on the
external parts of the appliance, switch the machine
off, remove the plug from the socket and let the
machine cool down.
Cleaning and maintenance of the filter
Clean the filter-holder and ground coffee filter about
every 300 coffees or if the coffee drips through the filter-
holder and does not flow unrestricted:
• Remove the filter from the filter-holder.
• Unscrew the filter cap (fig. 21) in the direction
indicated by the arrow on the cap itself.
• Slide the cream enhancer device from the container
by pushing it from the cap end.
• Remove the gasket.
• Rinse all components and clean the metal filter
thoroughly using hot water and a brush (fig. 22).
Check that the holes in the metal filter are not
blocked. If this is not the case, clean them using a
pin (see fig. 23) or when descaling.
• Re-mount the filter and the gasket on the plastic
disc as indicated in (fig. 24). Make sure that the
plastic disc pin is inserted inside the hole in the
gasket as indicated by the arrow in (fig. 24).
• Re-insert the unit into the steel container for the
filter (fig. 25), making sure that the pin is inserted
into the hole of the support itself (see arrow fig.
25).
• Finally, tighten the tap.
The warranty is not valid if the cleaning operations
described above are not performed on a regular basis.
Cleaning the boiler outlet
About every 300 coffees the espresso boiler outlet must
be cleaned as follows:
• Make sure that the coffee machine is not hot and
the plug is disconnected from the socket;
• Use a screwdriver to remove the screw that fixes the
espresso boiler outlet (fig. 26);
• Remove the boiler outlet;
• Clean the boiler using a damp cloth;
• Clean the outlet thoroughly using hot water and a
brush. Check that the holes are not blocked. If this is
not the case, clean them using a pin (fig. 23).
• Re-mount the boiler outlet, paying attention to
position it correctly on the gasket.
The warranty is not valid if the cleaning operations
described above are not performed on a regular basis.
Other cleaning operations
1. Do not use solvents or abrasive detergents to clean
the machine. Use a soft, damp cloth.
2. Clean the filter-holder cup, the filters, drip tray and
water tank regularly.
To empty the drip tray, remove the cup warmer grid,
remove the water and clean the tray using a cloth:
then re-assemble the drip tray.
Clean the water tank using a soft bottle-brush in
order to reach the bottom.
Danger!
During cleaning, never immerse the machine in water: it
is an electric appliance.
Hot water • Cleaning
