Electric Fryer
F17331
Fault
Unpleasant odours
The oil
overflows
Food does not brown
during cooking
The oil does not heat
up
Cause
The anti-odour filter is
saturated.
The oil has deteriorated.
The cooking liquid is
unsuitable.
The oil has deteriorated
and causes too much
foam.
Food not dried suffi-
ciently before immersing
in the oil.
The basket has been
immersed too quickly.
Recommended max oil
quantity exceeded.
The basket is over
loaded
The oil temperature is
too low.
The basket is over
loaded
Fryer has been previously
switched on without oil in
bowl causing the thermal
cutout to operate.
The bowl not is posi-
tioned correctly.
Remedy
Replace the filters.
Replace the oil or fat.
Use a good quality sun-
flower or vegetable oil.
Replace the oil or fat.
Dry the food thoroughly
Lower the basket slowly.
Reduce the amount of
oil in the bowl.
Reduce the amount of
food.
Set a higher tempera-
ture.
Reduce the amount of
food.
Contact the Service
Centre (thermal safety
device will need to be
replaced).
Check that the bowl is
inserted in the correct
direction, and that it is
fully inserted.
Problem solving
11
GB-5725111500 30-09-2003 14:23 Pagina 11
