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SERVICE AND CUSTOMER CARE
-

If the cord is damaged it must, for safety reasons, be repaired by
De’Longhi or an authorised De’Longhi repairer in order to avoid
any risk.

-

Please refer to the guarantee leaflet enclosed for service and
assistance details

11

OPERATING FAULTS

FAULT

Bad smell 

The oil overflows

The oil does not
heat up

Only half of the 
basket has fried 
properly.

CAUSE

The odour-eater filter is
saturated. 
The oil has deteriorated.
The cooking liquid is unsui-
table.
The oil has deteriorated
and causes too much foam.
You have immersed food
which is not sufficiently dry
in the hot oil.
The basket has been
immersed too quickly. The
oil level in the deep fryer is
over the maximum limit.

The deep fryer has pre-
viously been used without
oil in the boiler pan, causing
the thermal safety device to
break.

The basket does not rotate
during cooking.

REMEDY

Replace the filter. 

Replace the oil or fat.

Use a good quality oil

suitable for deep

frying. 
Replace the oil or fat.

Dry the food well.

Immerse it slowly.
Reduce the amount of
oil In the boiler pan.

Contact the Service
Centre (the device
must be replaced).

Clean the bottom of
the boiler pan. Clean
the basket wheel guide
ring.

Electric Deep Fryer 

F28211

Summary of Contents for F28211

Page 1: ...instructions Electric Deep Fryer F28211 Please retain these instructions for future reference ...

Page 2: ...pliance The following terms are used throughout the instruction manual Lid release button Indicator light Temperature control Cord storage Filter Viewing window Filter cover hook Filter cover Rise and fall control Bowl Foot Lid Basket Basket handle ...

Page 3: ...t for details While in operation the appliance becomes hot DO NOT LEAVE WITHIN REACH OF CHILDREN Do not move the deep fryer when the oil is hot as this may cause serious burns Never use the deep fryer without oil If oil leaks from the deep fryer contact a technical service centre or personnel authorised by the manufacturer Before using the deep fryer for the first time wash the bowl basket and lid...

Page 4: ...and health deriving from inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources As a reminder of the need to dispose of household appliances separately the product is marked with a crossed out wheeled dustbin Important UK only The wires in the cord are coloured as follows Green and Yellow Earth Blue Neutral Brown Live The ...

Page 5: ...contact one of our service centres Best results are obtained using a good quality oil suitable for deep frying such as corn oil or groundnut oil Avoid mixing different types of oil Do not use olive oil butter or margarine as they could smoke and bubble over If you use lumps of solid fat cut them into small pieces so that the deep fryer does not heat up in the first few minutes without a covering o...

Page 6: ...te turn off the appliance by turning the thermostat knob to the O position until the internal switch clicks Drain excess oil by leaving the basket inside the deep fryer for a while in the high position FILTERING THE OIL OR FAT We recommend that you carry out this procedure each time you have finished frying as especially when the food has been breaded or floured the food particles tend to burn if ...

Page 7: ...ld wait about 2 hours then empty out the oil or fat as previously described in the section headed FILTERING THE OIL OR FAT Remove the lid as shown in fig 5 The lid is removable to take it off proceed as follows push the lid back see arrow 1 fig 5 and at the same time lift it up see arrow 2 fig 5 Do not immerse the lid in water without having first removed the filter To clean the boiler pan proceed...

Page 8: ...oil If the temperature is too high a crust quickly forms on the outside while the inside remains uncooked The food which is to be fried must only be immersed when the oil has reached the right temperature i e when the indicator light goes off Do not overfill the basket This would cause the temperature of the oil to drop suddenly resulting in fried food which is too greasy and not uniformly fried W...

Page 9: ... Food Temperature C Time minutes Chips Half portion Whole portion Fish White fish fillet portions in breadcrumbs Fresh prawns in batter Chicken Chicken portions in breadcrumbs Fruit Vegetables Fruit fritters Fresh onions mushrooms 190 190 7 9 16 18 160 160 10 15 depending on fish thickness 3 5 150 150 3 5 3 5 170 15 20 Max quantity g 500 1000 500 500 300 300 300 Electric Deep Fryer F28211 ...

Page 10: ...ding to the initial temperature of the food which is to be fried and according to the temperature recommended by the frozen food producer WARNING Before immersing the basket check that the lid is firmly closed This is the recommended dose to achieve excellent frying It is naturally possible to fry a larger amount of frozen chips but you should bear in mind that in this case they will end up being ...

Page 11: ...nd causes too much foam You have immersed food which is not sufficiently dry in the hot oil The basket has been immersed too quickly The oil level in the deep fryer is over the maximum limit The deep fryer has pre viously been used without oil in the boiler pan causing the thermal safety device to break The basket does not rotate during cooking REMEDY Replace the filter Replace the oil or fat Use ...

Page 12: ...5712510171 11 09 De Longhi Appliances Via L Seitz 47 31100 Treviso Italia ...

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