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Industries to have the appropriate materials forwarded to you. Any optional
accessories ordered will be shipped separately.
5.
Complete the warranty card and mail it to Despatch within 15 days after receipt
of the equipment.
Set-up
1.
Remove adhesive backing sheet from the rubber pads.
2.
Attach rubber pads to the bottom corners of the oven.
3.
Place oven on a bench top or an optional
cabinet base. The oven must have a minimum
of two (2) inches clearance in the rear to
provide proper ventilation. The oven may be
placed next to another cabinet, or next to
another oven, with three-quarters (¾) of an inch clearance (the doors are still
open).
4.
Make sure oven is level and plumb; this will assure proper heat distribution and
operation of all mechanical components.
5.
(Nitrogen models only) Connect the
nitrogen supply line (from your
plant nitrogen system) to the inlet
marked nitrogen supply on the oven
rear panel. The nitrogen supply to the oven must not exceed 40 PSI.
6.
(Nitrogen models only) Install water
connection for cooling coils.
a.
Pipe the coil with a
three-way water supply/drain
valve on the inlet (bottom
fitting) and a vacuum breaker
valve at the high point of the
drain line. This will keep
water moving through the
cooling coil, minimizing
steam generation. The water
supply to the oven must not exceed 100 PSI.
b.
Mount the optional cooling water flowmeter (included in cooling kit part
number 090020.)
WARNING:
DO NOT use oven in wet,
corrosive, or explosive
atmosphere.
WARNING:
DO NOT use with other than inert gases
(nitrogen model only).
CAUTION:
The design and piping of the drain system
should preclude the possibility of operator
injury from high temperature or pressure
buildup. Piping must be able to withstand
short periods of up to 450 temperatures.
Drain lines should be insulated or warning
labels installed for the distance that a
hazard exists.