26
Switch-on (7 L)
Control knob “A” has the following positions:
Knob A:
V
“Off” position
C
“Pilot ignition” position
-
Temperature values
2
7
0
25
0
230
21
0
190
17
0
150
110
2
7
0
250
230
210
1
90
1
7
0
15
0
110
C
11
0
125
140
155
170
180
190
A
B
•
Press and turn knob “A” to “pilot on”, at the same time
press piezoelectric igniter button “B” repeatedly.
•
On releasing knob “A”, the flame must remain alight,
otherwise repeat the operation. In case of emergency,
the pilot can also be lit manually by bringing a flame to it
through hole “C” and keeping knob “A” pressed in the “pilot
ignition” position for the time necessary.
•
Turn knob “A” to the required temperature. The burners light
up and heating starts.
•
When the oil in the tank reaches the set temperature, the
main burners go off and light up again when the
temperature falls below the same value.
•
Place the basket with food to be cooked, slowly in the boiling
oil, making sure that the froth formed does not spill over
the edge of the tank. If this occurs, stop dipping the basket
for a few seconds.
Switching off
•
To switch off the main burners, turn knob “A” to the “pilot
ignition” position.
•
To switch off the pilot flame, press and turn knob “A” to
“off”.
At end of service
•
Turn knob “A” to “off”.
•
Close the gas shut-off cock.
Lighting (40 L Tubes)
Control knob “A” has the following positions:
Knob A:
Control knob “A” has the following positions:
V
OFF
C
pilot ignition
B
max.
Knob B:
Control knob “B” indicates the temperature values
2
7
0
25
0
230
210
19
0
17
0
150
110
B
C
A
• Press and turn knob “A” to “pilot ignition”, hold it down and
press the piezoelectric igniter button “C” several times.
• On releasing knob “A”, after about 20 seconds, the flame
must remain alight, otherwise repeat the operation. In case
of emergency the pilot can also be lit manually by opening
the door and bringing a flame to it, keeping knob “A” pressed
in the “pilot ignition” position for the time necessary.
Important: When turning the knob to “Off” switching
off the pilot burner, wait 60 seconds (knob release)
before relighting it.
• Turn knob “A” to “max.”.
• Turn knob “B” to the required temperature setting.
The burners light up and heating starts.
Note:
First lighting of the pilot when cold involves a delay of
approx. 1 min. in main burner lighting due to inertia of
thermopile heating by the pilot.
• When the oil in the tank reaches the preset temperature,
the main burners go off and light up again when the
temperature falls below the same value.
• Slowly place the basket with food to be cooked in the boiling
oil, making sure that the froth formed does not spill over the
edge of the tank. If this occurs, stop dipping the basket for a
few seconds.
Switching off
• To switch off the main burners, turn knob “B” to the “0”
position.
• To switch off the pilot flame, press and turn knob “A” to
“Off”.
At end of service
• Turn knob “A” to “Off”.