5
Place the driver onto the base unit.
Place the bowl onto the driver and lock the bowl into place.
Place the blade on the adaptor. Turn the kneading blade to the correct position.
Place the lid on the bowl and turn clockwise until it locks.
Place the plastic jar onto the main body and lock it into place.
Insert the feeder tube pusher.
Select a speed or use the pulse function.
WARNING
Do not try to move the jug while the appliance is turned on.
Note - Kneading Disk
Always attach the kneading disk in the bowl before adding ingredients.
Standard kneading period: 30-180 seconds.
1.
2.
3.
4.
5.
6.
Place the bowl onto the main body.
Ensure the hole at the end of the disk
sits in the holder pin.
Press down the head of the disk into
the holder.
Place the lid on the bowl and add the
feeder tube pusher.
1.
2.
3.
4.
Using the shredder/slicer/julienne disk
Use the attachments for;
Slicer disk: cheese, carrots, potatoes, cabbage, cucumber beetroot, and onions.
Julienne disk: french fried style chips.
Shredding disk: cheese, carrots, potatoes and other foods with similar texture.
WARNING
Do not use the appliance for more than two minutes at a time. Allow ten minutes for it to cool before using again.
Always use the feeder tube to push food into the blender and not fingers to avoid injury.
Measurement (per batch)
<4 pieces
<300g
<180g
Processed Food
Flour/Soft Cheese
Water
Egg
Chip Julienne Disk
Slicer Disk
Julienne Disk
