EN
Using the minibar
HiPro
14
7.2
Saving energy
•
Only open the minibar as often and for as long as necessary.
•
Avoid unnecessarily low temperature settings.
•
For optimal energy consumption, position the shelves and drawers according to
their position on delivery.
•
On a regularly basis, make sure the door seal still fits properly.
•
Clean dust and dirt from the condenser at regular intervals.
7.3
Positioning the shelves
➤
Proceed as displayed in fig.
7.4
Positioning the door rack
➤
Proceed as displayed in fig.
7.5
Switching on the minibar
➤
Plug the power plug into the socket (fig.
I
8
7.6
Setting the temperature
To avoid food waste, note the following:
•
Keep temperature fluctuation as low as possible. Only open the minibar as often
and for as long as necessary. Store the foodstuff in such a way that the air can still
circulate well.
•
The minibar is equipped with an automatic temperature regulation function.
Select the average of the possible temperature values.
•
Adjust the temperature to the quantity and type of the foodstuff.
The minibar is equipped with an automatic temperature regulation function. You can
adjust the temperature to 4 °C, 7 °C or 12 °C. With each press of the
button the
cooling temperature switches between the possible values.
➤
Proceed as displayed in fig.
NOTE
After switching on, the minibar needs several hours to reach the cooling
temperature within the minibar compartment.
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