DOUGHXPRESS
1201 E. 27th Terrace
Pittsburg, KS 66762 USA
Toll Free: (800) 835-0606 ext.205
Tel: (620) 231-8568 ext.205
Fax: (620) 231-1598
doughxpress@hixcorp.com
or visit
www.doughxpress.com
HIX Corporation Food Division
Product improvement may require us to change
specifications without notice.
Revised March 2012
Model No.
DIMENSIONS
Width: 18 inches, 45.7 centimeters
Height: 15 inches, 38.1 centimeters
Depth: 28-1/8 inches, 71.44 centimeters
WEIGHT
Press Only: 92 lbs.
Features Include:
full range thickness adjustment from paper thin to 7/8”
•
flattens dough balls into pizzas up to 18” in diameter
•
powder coated white finish with aluminum upper and lower platens
•
Optional Features:
Non-stick Xylan coated upper and lower platens
•
Certifications:
ETL Sanitation listed under same criteria as NSF
•
Recommended Cleaning Instructions:
wipe down with a moist towel - if needed, use damp sponge with
•
minimal soap and water and then dry off
DM-18NH
Manual Pizza Press
Easy As...
1.
2.
3.
After allowing upper
platen to reach de-
sired temperature,
place pre-portioned
ball of dough in cen-
ter of platen.
After setting time and
desired thickness, pull
down the handle until
it locks into position.
When time has elapsed
and alert sounds, us-
ing both hands, pull up
the handle.
Remove your crust
from the platen and
place on screen, disc,
or pan (top of crust on
press becomes bot-
tom). Now you are
ready for make-up and
baking.
