User Manual
RANGE HOOD |
VETRO 75
Professionale
3
1. ADVICE AND SUGGESTIONS
Instructions for use apply to various models of this appliance. Therefore you can
find descriptions of individual characteristics that do not belong to your particular
device.
The manufacturer is not liable for damage caused by installation or improper use.
INSTALLATION
• The minimum safety distance between the cooking surface and the extractor is
420mm (some models can be installed at a higher height, see paragraph
concerning working dimensions and installation).
• Check that the supply voltage corresponds to that indicated on the data plate
inside the extractor.
• For Class I appliances, check that the mains supply is properly grounded.
• The smoke path should be as short as possible.
• Do not connect the extractor to smoke ducts carrying combustion smoke (eg
boiler, chimneys, etc.).
• If the extractor is used in combination with non-electric appliances (eg gas
appliances), a sufficient degree of ventilation must be ensured in the enclosure to
prevent the return of the exhaust gas flow. The kitchen should have an opening
communicating directly with the outside to ensure fresh air. When using the kitchen
extractor in combination with appliances not powered by electric current, the
negative pressure in the enclosure should not exceed 0.04 mbar to prevent smoke
from being breathed into the enclosure by the extractor.
• In the event of damage to the power cord, it must be replaced by the
manufacturer or service department to avoid any risk.
