BUN TOASTING TIPS
8
• We recommend the use of 1 or 2
days old, medium or thick sliced
buns. Slices should be cleanly cut
and not ragged edged.
• Do not force in too thick or too
long items as when these are
toasted, difficulty may be
experienced in ejecting them.
Never insert broken buns.
• Insert buns in all switched on
toasting slots. If some heated slots
are empty the remaining slots will
toast unevenly. The empty slots
will cause the elements to over
heat and burn prematurely.
• Never use the toaster as a
hotplate by covering the top of
the toaster.
• Dualit toasters are fitted with high
quality, heavy duty elements.
However, the life of an element
cannot be guaranteed as this
depends entirely upon the
treatment received by the user.
USING THE SANDWICH TOASTER
• The sandwich toasters are
supplied with Sandwich cages.
Additional cages can be
purchased as an accessory.
• Using medium sliced bread,
lightly butter one side of each
slice and place filling between
un-buttered sides. Use the
sandwich cage recipe book for
various ideas. Pre-sliced or grated
cheeses work best.
• Place sandwich into a cage and
insert into one of the slots.
• The two slot sandwich toaster
uses two timer dials. (The top one
switches on the left hand slot and
the bottom one switch the right
hand slot).
• The four slot has a 3 position
rotary switch to select 1,2 or 4
slots and a single timer.
• Set timer dial for each loaded slot
to between no. 2.5 and no. 3.5
according to the darkness
required. After the toaster has
warmed up, reduce time by half a
number (Usually after 2 or 3
cycles).
• The timer dial turns off
automatically after the selected
time cycle has finished or can be
reset manually by turning the
timer knob back to the off
position.
• The sandwiches will keep warm
inside the toaster until removed
for serving.
• See the included recipe booklet
for lots of inspirational ideas.
THE SANDWICH TOASTER
THE BUN TOASTER
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