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GENERAL INFORMATION

Carefully read this use and maintenance 

manual, where important information 

about installation, use and maintenance 

safety is provided. Keep this manual for 

future reference. Any installation operation 

(electric connections) shall be performed 

by specialized personnel, in compliance 

with all standards and regulations in force.

INTENDED USE

• This cooktop is intended for use in 

households and similar environments.

• This cooktop is not intended for outdoor 

use.

• This cooktop is not to be used in mobile 

locations such as ships.

• Use the cooktop only in household-

type situations for the preparation and 

warming of food. All other types of use 

are not permitted.

• 

Individuals who are incapable of 

using the appliance safely because 

of their physical, sensory or mental 

capabilities or their lack of experience or 

knowledge must not use this appliance 

without supervision or instruction by a 

responsible person.

SAFETY INSTRUCTIONS

• Children under 8 years of age must be 

kept away from the cooktop unless they 

are under constant supervision.

• Children 8 years and older must only be 

allowed to use the cooktop if they have 

been given supervision or instruction 

concerning use of the appliance in a 

safe way and understand the hazards 

involved.

• Children shall not play with the appliance.

• Cleaning and user maintenance shall not 

be made by children without supervision.

• 

WARNING:

 The appliance and its 

accessible parts become hot during use. 

Care should be taken to avoid touching 

heating elements.

• 

WARNING:

 Unattended cooking on 

a hob with fat or oil can be dangerous 

and  may  result  in  fire.  NEVER  try  to 

extinguish a fire with water, but switch off 

the appliance and then cover flame e.g. 

with a lid or a fire blanket.

• 

WARNING:

 The cooktop is hot during 

use and remains so for some time after 

being switched off. The risk of burns 

remains until the residual heat indicators 

have gone out.

• 

CAUTION:

 The cooking process 

has to be supervised. A short term 

cooking process has to be supervised 

continuously.

• 

DANGER OF FIRE:

 Do not store items 

on the cooking surfaces!

• Metallic objects such as knives, forks, 

spoons and lids should not be placed on 

the hob surface since they can become 

hot.

• Always switch the cooking zones off 

after use!

• The appliance is not intended to be 

operated by means of an external timer 

or separate remote-control system.

• 

RISK OF ELECTRIC SHOCK! 

If the 

cooktop is defective or chipped, cracked 

or broken in any way, immediately 

switch it off and do not continue to use 

it. Disconnect it from the electrical power 

supply.

• For users who wear a pacemaker: When 

the cooktop is in use it is surrounded by 

an electromagnetic field. It is unlikely that 

this will affect a pacemaker. However, if 

in doubt consult the manufacturer of the 

pacemaker or your doctor.

 Objects affected by electromagnetic 

fields, for instance credit cards, CDs and 

calculators, should be kept away from 

the cooktop when it is on.

Summary of Contents for MH-F3B

Page 1: ...C MIXED HOB MH F3B User Instructions hi light induction induction...

Page 2: ...2 A C D B F E A1 min 50 mm 50 mm 20 mm 2 mm Fig 2 Fig 3 Fig 1 NO YES Fig 5 A C D B F E A1 G Fig 1...

Page 3: ...3 50 mm 900 mm 880 mm 330 mm 510 mm 325 mm 875 mm 350 mm 50 mm m m 0 3 1 2 3 m m 0 4 1 2 3 Fig 4...

Page 4: ...AC220 240V 50 60HZ AC220 240V 50 60HZ N L AC220 240V 50 60HZ L L2 1 Fig 7 Fig 6 Fig 7 Fig 6 3 2 4 1 N L2 L1 2P N 1 2 4 3 L1 L2 N L1 3 2 4 1 N 1P 1N 1 2 4 3 L1 N 2 Ph N 4 x 1 5 mm H 05 V2V2 F 1 Ph N 3...

Page 5: ...without supervision WARNING The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements WARNING Unattended cooking on a hob with fat or oil ca...

Page 6: ...ot intended to be operated by an external timer or a separate remote control system VENTILATION Fig 5 The distance between the cooktop and built in kitchen s furnitures or cooking apparatuses must gua...

Page 7: ...tergents such as oven sprays or stain removers be used Do not use water spray and steam to clean the appliance COOKING TECHNOLOGY This hob combines the convenient qualities of hi light radiant cooking...

Page 8: ...ng zone and adjust the power with the slider B Press the key C to enable the double cooking zone the G1 led lights up Press again the key C to disable the double cooking zone the G1 led lights off Ind...

Page 9: ...se the appliance switching off the heating elements by pressing the D key When the pause function is active the relative led is on The pause may last for 10 minutes If the status is not terminated wit...

Page 10: ...r they also contain harmful substances that were essential for the proper functioning and safe use of the equipment Handling these materials improperly or disposing of them in your household waste can...

Page 11: ......

Page 12: ...3PCLIOBIH931TSDD 09novembre 2016...

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