6.
Lightly sprinkle coarse salt over top
of pretzels.
1. Wash all utensils, pans – and your hands.
2. Spray the cooking pan with nonstick
cooking spray.
3. Preheat REAL MEAL Oven for
15 minutes.
4. Be sure cooling rack is fully inserted into
oven.
5. REAL MEAL Oven mixes are for use in
REAL MEAL Oven only.
2.
Divide dough into 4 equal parts.
Prepare a clean surface and sprinkle
it with flour. Also sprinkle your hands
with flour. Roll out 4 strips of dough,
each about 10 inches long.
1.
Pour contents of pretzel mix packet
into mixing bowl. Add 10 teaspoons
of water and stir.
RECIPE
RECIPE
5.
Apply small amount of pretzel
glaze mixture over top and sides of
pretzels with spoon.
4.
Pour contents of pretzel glaze mix
into mixing bowl. Add 2 teaspoons
of water. Stir well.
Soft Pretzels
(Makes 4 pretzels)
Before making this recipe…
3.
Fold each strip into a pretzel shape as
shown in the picture. Gently place one
pretzel shape into each cooking pan.
(Cook with 2 baking pans at a time.
Repeat process for other 2 pretzel
shapes after the first two are done.)