CAMPING
13
English
Outdoor use of kitchen
For outdoor use of the kitchen, you make use
of the especially included (depending on the
TakeOff version) folding table:
In case the kitchen is being used outside,
in addition to the recommendations for
‘indoor use of the kitchen’, always make
sure that:
• The folding table, which the kitchen
top is to be placed upon, is always
stable as well as level, so the kitchen
raiser, the cooking device and the
pans cannot fall off.
• The cooking device is sufficiently
clear from the canvas walls, when
being used under the awning.
• The cooking device is not in the traffic
path of the entrance of the awning
and/or the entrance of the TakeOff.
• The cooking device is not directed
toward wind or draught. This will
adversely affect the functioning and
could lead to hazardous situations.
• You do not put pans or other hot
items directly on the folding table.
Always use coasters or similar.
Regarding the connection of water and gas
(gas comfort) or power (induction hob), follow
the steps below:
Water
• Make use of the separate foldable
jerrycan from the bench cabinet and
place the rechargeable pump of the
included tap/shower inside the jerrycan.
Connect the rechargeable pump to a USB
power supply, when it is empty (this can
be found in the back right).
Gas
• Detach the gas bottle with connected gas
pressure regulator and quick coupling
from the gas bottle compartment. First
turn off the gas valve.
• Place the gas bottle in a safe location
under the folding table and connect the
gas hose of the gas cooker to it, by use
of the quick coupling. Slowly turn on the
gas valve.
Induction
• Connect the induction cooker to an
earthed 230 V socket.
• Take account of the maximum available
amperage at the campsite.
