9
Attention: the oven door becomes
very hot during operation.
Keep children away.
4 - ELECTRICAL CONVECTION OVEN
GENERAL FEATURES
The convection oven is equipped with 3
electrical heating elements:
– 2 elements (upper and lower) for nor-
mal oven cooking
– 1 grill element, on the top of the oven,
for grilling which must be done with
the oven door
closed.
The input of the elements is:
– Upper element,
1725 W
– Lower element,
1725 W
– Grill element,
2500 W
Fig. 4.1
Fig. 4.2
NOTE:
Upon first use, it is advisable to operate
the oven at the maximum temperature
(thermostat knob on position 250°C) for
60 minutes in the position
and for
another 15 minutes in the
mode in
order to eliminate any traces of grease
from the electrical resistances.
WARNING:
The door is hot use the handle.
OPERATING PRINCIPLES
Heating and cooking in the CONVEN-
TIONAL oven are obtained in the follow-
ing ways:
a. by normal convection
The heat is produced by the upper and
lower heating elements.
b. by radiation
The heat is radiated by the infra red
grill element (
use with the oven door
closed.
).
