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French Fries
• Add ½ to 1 tablespoon of oil for crispiness.
• When making fries from raw potatoes, soak uncooked fries in water for
15 minutes to remove starch prior to frying. Pat dry with a towel before
adding oil.
• You can cut uncooked fries into smaller pieces for crispier flavor, e.g. try
to cut the potato into ¼-inch by 3-inch (0.6 cm by 7.6 cm) strips.
Food Tips
• You can air fry any frozen food that can be baked in an oven.
• To make cakes, handmade pies, or any food with fillings or batter, place
food in a heat-safe container and then place the container in the baskets.
• High-fat may drip grease to the bottom of baskets during air frying. To
avoid excess smoke while cooking, drain the fat drippings after cooking.
• Liquid-marinated food creates splatter and excessive smoke. Pat these
food dry before air frying.
NOTE: For more information, check out our Recipe Book and tips from chefs.
Automatically Resume Cooking
• If you withdraw the baskets, the air fryer will pause cooking automatically.
The display will turn off temporarily for your safety.
• When you replace the baskets, the air fryer will automatically resume
cooking based on your previous settings.
Pausing
• Press the button to pause cooking, and press it again to resume
cooking.
• When you replace the baskets, the air fryer will automatically resume
cooking based on your previous settings.
Overheat Protection
• If the air fryer overheats, it will automatically shut down.
• Allow the air fryer to cool down before using it again.
No Further Operation after cooking completes or under below
circumstances:
• If there is no further operation after connecting the device to power outlet,
the AG61B air fryer will display the ---- standby state all the time.
• If there is no further operation after pressing the button, the appliance
will be back to standby state again 1 minute later to keep safe and save
energy.
NOTE: Always clean the air fryer after each use.
1. Unplug the air fryer and allow it to cool down completely before cleaning.
Withdraw the baskets for faster cooling.
2. Wipe the outside suwrface of the air fryer with a moist cloth.
3. The baskets are dishwasher-safe. You can also wash the baskets with warm,
soapy water and a non-abrasive sponge. Soak them if necessary for easier
cleaning.
NOTE: Baskets have a non-stick coating. Avoid to clean them with metal
utensils and abrasive cleaning materials.
4. For stubborn grease:
• Mix ½ cup (118 mL) of baking soda and a few tablespoons of water
(1 tbsp = 15 mL) in a bowl until forming a spreadable paste.
• Use a sponge to smear the paste on the baskets and scrub. Let the
baskets sit for 15 minutes before rinsing.
5. Clean the inside of the air fryer with a slightly moist, non-abrasive sponge
or cloth. Do not immerse it in water.
6. Clean the heating coil if needed to remove food debris.
7. Dry the air dryer before use.
NOTE: Make sure that the heating coil is dry before turning on the air fryer.
More Functions
CARE & MAINTENANCE
