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 43

GB

5938 033 01

• Remarkable gain of portions for selling.
• Dramatic energy-saving due to the intelligent EFS - LTC

program.

CLEANING SYSTEM
This system executes an automatic oven chamber cleaning
procedure using suitable detergents according to the level of soil
detected; the program has four different cleaning cycles.

CLEAN  1  Soft (light)
For fresh soil deriving from low fat cooking (e.g. after a STEAM
cooking cycle)

CLEAN  2 Medium (normal)
If the oven chamber is only moderately soiled and after cooking
fatty foods.

CLEAN  3 Strong (intensive)
If the oven chamber is very dirty due to cooking of high fat foods
(e.g. roasted chicken, sausages).

CLEAN  4 X-Strong (super intensive)
For heavy grime resulting from very high fat foods (e.g. roasted
chicken, sausages) also with dry residues (baked-on food).

F00...---> F19...   (recipes)
These are the 20 pre-stored recipes of the main international
dishes.
For further information see the relative recipe book.

Proceed as follows to use preset programs:

Note 1:

Before cleaning the compartment with the CLEANING SYSTEM
remove the 

grease filter

 (if present).

The CLEANING SYSTEM cycle 

will commence

 when the tem-

perature automatically reaches 

70°C in the oven chamber

.

Before carrying out a CLEANING SYSTEM cycle make sure the
containers (located under the control panel) are supplied with
cleaning products of the required type: refer first to section 7.
CARE AND MAINTENANCE.

Warning:

In case of complete emptying of the detergent and/or rinse aid
containers or emptying of their supply tubes, the 

CLEANING

SYSTEM 

cycle must be started after firstly doing the CLEAN 1

cycle, then the same or other cycles. This operation allows the
pipes to be refilled with the appropriate liquids and the cleaning
cycles to be done correctly.
If the 

CLEANING SYSTEM

 is not used for long periods, it is

necessary to do a cleaning cycle (CLEAN 1) with water instead
of detergent and rinse aid before and afterwards, to flush the
respective supply pumps.

Note 2:

When setting a cooking cycle, press the 

 button twice and select

the menu item FIND BY NUMBER OR FIND BY NAME, or press

P

, holding it down for a few seconds to exit setting and proceed

as follows.

1) Press button 

P, 

 program 

A0

 flashes

program

   A O    L o w    T e m p e r a t u r e

 

selected

P :  M E N U

the wording A0 Low Temperature appears on the DISPLAY.
2) Select the desired program or go to step 3).
3) Press the START/STOP button to start the A0 Low Temperature
cycle (or the selected program).

To 

exit

edit

skip phase

, see the paragraphs of the normal

programs.

4.4.7   DELETING A RECIPE OR PROGRAM FROM THE
MEMORY

1) Press button 

to switch on the oven.

2) Press button 

P

 .

3) Select the recipe or the program to be deleted.
4) Press button 

and select the CLEAR RECIPE option.

RECIPE NAME

0 1

C O O K I N G

P O T A T O E S

           

selected option

P : C L E A R

R E C  I P E

5) Press button 

to remove the recipe or program from the

memory.

RECIPE NAME

0 1

C O O K I N G

P O T A T O E S

           

selected option

P : C O N F I R M

6) Press button 

P

 again and hold it down for a few seconds to exit

the programs.

4.4.8 PASSWORD
The PASSWORD function must be enabled by changing
several parameters; for that purpose request the assistance
of our After-Sales Service

.

The PASSWORD allows the following functions to be locked in
order to limit oven use (one or more by request):
- Disables the temporary modification of automatic programmes,
including the special PreHeat, Low Temperature cycles and
Recipes.
- Manual cooking cycles are made unusable.
- Prevents final modification, saving or cancellation of the
automatic programmes.
Once the PASSWORD is enabled, the oven is locked (after
switching on) against the use of the above functions; a password
must be entered to unlock it.
To 

enter

 a password:

1) press button twice P and select the item PASSWORD, press
P again, and the display shows:

      

_*******

factory-set oven password
(8 characters formed of 8 empty spaces)

2) Press P (oven unlocked) and select CHANGE PASSWORD
with the arrow button “v” (down).
3) Press P, the item New PASSWORD appears, enter the
password (alphanumeric 8 characters or less) like entering the
name of a recipe (see par. 4.4.4 STORING RECIPES or
PROGRAMMES).
4) Press P, the item CONFIRM PASSWORD requests
confirmation of the password entered by typing it again, then
press P. After a short beep signalling successful operation, or
a long beep if failed, the oven goes to the initial switching on
status and is thus unlocked.
To lock it again, just switch it off.
To 

change

 a password repeat the previous operations from point

2).
To quit the menu, if the PASSWORD is not known, switch the oven
off and then on again.

5.   INFORMATION AND ERROR CODES

These codes may appear on the time display.

INFORMATION codes

Codes indicating a value, function, or state.

Cln 

-  CLEANING SYSTEM program switched on.

Clnt

 - Semiautomatic cleaning program switched on.

cont -

Unlimited time setting.

Summary of Contents for AOS061ECR2

Page 1: ... 3 1 Installing the power supply cable 30 4 Water mains connection 30 4 1 Water supply characteristics 30 4 2 Water drain system 31 5 Safety devices 31 6 Operation check 31 7 Servicing 32 8 Troubleshooting 32 9 Layout of main components 32 III INSTRUCTIONS FOR USE 33 1 Opening the oven door 33 1 1 6 and 10 grid models 33 1 2 20 grid models 33 2 Closing the oven door 33 2 1 6 and 10 grid models 33 ...

Page 2: ...000 269010 239000 239010 649000 649070 269020 239020 269002 269012 239002 239012 649002 649072 269022 239022 269003 239003 649003 269004 269014 239004 239014 649004 649074 269024 239024 269005 239005 649005 400 3 N 400 3 N 230 3 230 3 200 3 400 3 N 400 3 N 230 3 230 3 200 3 400 3 N 400 3 N 200 3 400 3 N 400 3 N 230 3 230 3 400 3 N 400 3 N 50 60 50 60 50 60 50 61 50 60 50 60 50 60 50 60 50 60 50 60...

Page 3: ... friendly Theymaybestoredatnoriskorburntatanauthorisedincineration plant Plastic materials suitable for recycling are marked with the following symbols polyethylene external wrapping film instructions PE booklet bag and gas injectors bag polypropylene top packaging panels and straps pp expanded polystyrene protective surround elements PS 4 2 USE Theappliancehasbeendesignedandperfectedunderlaborato...

Page 4: ...nt The oven outer panels must be removed to perform the operations described in this chapter Since the appliance must be switched on to make certain adjustments exercise the utmost care when working in the vicinity of live electrical parts 1 PLACE OF INSTALLATION Theappliancemustonlybeinstalledinadequatelyventilated premises 1 1REFERENCESTANDARDS Install the appliance according to the prescription...

Page 5: ...or routed to a floor gulley with grat ing The flexible drainage hose or rigid pipe can be directed to the side or rear of the appliance if the oven is not positioned against a wall this line must not be directed towards the front of the appliance to prevent interference with roll in grid racks The drain age pipe internal diameter must be no smaller than the oven drain outlet 1 1 4 no longer than 1...

Page 6: ...mal use of the appliance Oven chamber heating not started or inefficient Possible causes Oven chamber temperature limit switch tripped Damaged heating elements Damaged heating element contactor coil Damaged thermostat probe showing error EPt1 Damaged controller Fuse F2 blown see circuit diagram Steam production not started or inefficient Possible causes Damaged heating elements Damaged heating ele...

Page 7: ...e the oven chamber particularly during cooking cycles with humidification Donotcookwithflammableliquidssuchasalcoholicspirits The maximum height at which the trays are placed in the oven must not exceed 1 6 m This applies if installed according to the instructions and using original accessories except for stacked ovens In case of stacked ovens or in any other case when the above distance is exceed...

Page 8: ...igital thermometer thermostat to control product core tem perature 3 4 SPECIAL COOKING MODES Utilities Functions useful for the type of cooking to be executed Pause phase set a time in this mode to delay the start of cooking programs or to set a pause interval between two cooking cycles e g for dough proving Regeneration cycle gives ideal humidity conditions for rapid heating of products to be reg...

Page 9: ...o water Make sure the oven water supply is working Cooking parameter adjustment allows adjustment of cooking values humidity temperature and time Automatic sequence phases to execute a 2 phase cooking cycle switching from one phase to the other automatically LEVEL B e C ONLY 3 5 ADDITIONALFUNCTIONS Set of controls for management of the programs library control keys to store edit or delete cooking ...

Page 10: ...iler ready LED off 4 1 1 SWITCHING THE OVEN OFF To switch the oven off press button O of this switch 4 2 SELECTING THE CONTROLS MANUAL or AUTOMATIC The control panel is divided in two parts one for MANUAL controls and the other additional section for AUTOMATIC controls MANUAL controls AUTOMATIC controls level B e C level A Use one of the two control modes according to your cooking needs in the lev...

Page 11: ...product core reaches the set temperature Important The temperature probe is a precision instrument and must be handled with care Avoid knocks do not apply excessive force when inserting the probe and do not pull on the lead take care particularly when using roll in racks The guarantee does not cover damage to the core temperature probe caused by improper use 1 Switch on the oven Remove the product...

Page 12: ... displays will show HU humidity inside the compartment TS automatic compartment preheating PrEH To skip preheat ing press the START button again TM time remaining for end of cooking PRB core probe tem perature Note In TIMED cooking during preheating the set cooking time remains unchanged COUNT DOWN not activated At the end of preheating the message LOAD appears on the display TS open the oven door...

Page 13: ...N inactive phase at the same time the cooking modes button LEDs start flashing again to request a new setting for phase 2 5 Select phase 2 cooking mode phase 2 oven chamber temperature time or core probe temperature relative to phase 2 6 The two phase cooking cycle has now been set Place the product to be cooked in the oven and press the START STOP button to start the cooking cycle The cooking cyc...

Page 14: ...core probe 70 C Phase 2 mixed cycle 220 C time 40 minutes Phase 3 air convection cycle 250 C time 15 minutes and so on up to a maximum of 7 phases During the cooking cycle the oven advances from one phase to the next one automatically until the cooking program is completed and then stops automatically as soon as the last phase has been terminated To set a multiple phase cooking program proceed as ...

Page 15: ... to remind the user that this function is active 4 4 3 EDITING THE SET PARAMETERS With the cooking cycle blocked started or stored use the relative commands to edit the following parameters 1 cooking mode 2 cooking temperature TS 3 cooking time TM 4 probe temperature PRB in alternative to cooking time Note When you edit the parameters of a STORED cooking program during a cooking cycle an asterisk ...

Page 16: ...e of the desired recipe from those beginning with the letter G desired recipe 1 5 G OO S E selected P M E N U 4 4 6 USING PRESET PROGRAMS Undeletable preset programs provide several standard service functions The oven is supplied with the following preset programs LOW TEMPERATURE COOKING EFS LTC Cooking at low temperature is a specific cooking procedure especiallyforbeef e g primerib beeffillet to...

Page 17: ...PLAY 2 Select the desired program or go to step 3 3 PresstheSTART STOPbuttontostarttheA0LowTemperature cycle or the selected program To exit edit skip phase see the paragraphs of the normal programs 4 4 7 DELETING A RECIPE OR PROGRAM FROM THE MEMORY 1 Press button I to switch on the oven 2 Press button P 3 Select the recipe or the program to be deleted 4 Press button P and select the CLEAR RECIPE ...

Page 18: ...personnel trained and authorised by the manufacturer 7 CARE AND MAINTENANCE At the end of each day clean the oven interior with an oven cleaner following the product supplier s directions Do not wash the appliance with water jets Do not clean steel surfaces with products containing chlorine bleach hydrochloric acid etc even diluted Do not use corrosive substances e g muriatic acid to clean the flo...

Page 19: ...shes or scrapers since they may leave ferrous particles which will promote rusting on the steel surfaces If the appliance is not to be used for long periods proceed as follows Disconnect the electrical power supply and turn off the water cocks Using a cloth soaked in vaseline oil vigorously rub the stainless steel surfaces to apply a light protective film Periodically air the place of storage 7 1 ...

Page 20: ...ve all traces of old silicone from the channel apply a bead of silicone sealant in point 1 along the internal frame of the seal seating channel insert the new seal pressing it home along the entire length of the channel 4 7 3 SPECIAL CLEANING INSTRUCTIONS Cleaning and checking the drain system Periodically clean the drain pipe and check for obstructions that may prevent the water from draining Cle...

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