15
over the cooktop and create a fire hazard.
• Do not cover the burners and grates with
anything except properly selected utensils.
Decorative covers should not be used.
• Do not heat unopened food containers such
as baby food jars and cans. Pressure buildup
may cause the container to burst and cause
injury.
• Do not use abrasive or caustic cleaners or
detergents on this appliance, as these may
cause permanent damage. Do not use aerosol
cleaners, as these may be flammable or cause
corrosion of metal parts.
• Do not use or attempt to use this appliance in the
event of a power failure.
• Do not slide cookware across the grates. Sliding
may damage the finish of the grates. Lift utensils
to reposition them.
wARNING
Severe shock, or damage to the appliance may occur
if the appliance is not installed by a qualified installer
or electrician.
wARNING
NEVER
use this appliance as a space heater to heat or
warm the room. Doing so may result in carbon monox-
ide poisoning and overheating of the appliance.
Feature Overview
Before using your range, become familiar with the
features and control panel layout. See Figure 22 for a
detailed control panel layout for your model.
1. Control Panel
2. Infrared Broiler
3. Convection Fan
4. Bake Burner
5. Oven Door
6. Oven Racks
7. Oven Rack Supports 8. Oven Rack Glides
PROPER bURNER ADJUSTMENTS
The color of the flame is the key to proper burner adjust
-
ment. A good flame is clear, blue and hardly visible in a
well-lighted room. Each cone of flame should be steady
and sharply defined. Adjust or clean burner if flame is
yellow-orange. To clean burner, see instructions under
General care & cleaning.