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To adapt the appliance to a different kind of gas from the

one  the  appliance  has  been  set  for,  follow  the

instructions below in their order.

Upon completion replace the rating plate with the

relevant one (supplied with the appliance) for the

new type of gas supply.

Replacement  of  rubber  pipe

holder

LPG preset range:

to set the range ready for natural gas, use rubber pipe

holder «A».

Natural gas preset range:

To set the range ready for LPG, use the rubber pipe

holder «B» (in the equipment). Always insert the gasket

«C» between the feeding pipe and the rubber pipe holder.

(Fig. 22)

Replacement of nozzles and

adjustment

Nozzle replacement:

-  Remove the pan supports.

-  Extract the caps and the wall baffles of the burners.

-  Using a socket spanner 7 unscrew and remove (fig.

23) the nozzles replacing them with the ones required

for the kind of gas in use (see table 2).

Reassemble the parts following the same procedure

backwards.

These burners do not need any primary air regulation.

Adjustment of minimum level of

plate burners

To adjust the minimum level:

1)

turn the knob to the position of minimum flame;

2)

remove the knob (Fig. 24);

3a)

in case of conversion from natural gas to LPG,

tightly screw the by-pass pin of the cocks;

3b)

when converting from LPG to natural gas unscrew

about one-fourth turn by-pass pin, until a regular

small flame is reached.

Reassemble the parts following the same procedure

backards.

Check that, turning quickly the knob from the maximum

position to the minimum one, the flame does not go out.

Replacement of oven burner

nozzle

To replace the oven nozzle, follow this procedure:

a)

remove the bottom of the oven;

b)

unscrew screw 1 (fig. 25) and take the oven burner

out;

c)

with a socket spanner 7 unscrew and remove the

nozzle, situated in the bottom of the oven, and

replace it with the proper one (see Technical data);

d)

reassemble the burner following the same procedu-

re backwards.

FO 0392

Fig. 23

Adaptation to different kinds of gas

FO 0067-B

Fig. 22

FO 0068

Fig. 24

FO 1072

Fig. 25

Summary of Contents for EK 6714

Page 1: ...Gas and mixed fuel cookers Êïõæßíåò áåñéïý êáé çëåêôñéêÝò Mod EK 6714 6735 9710 9711 9714 9715 9735 INSTRUCTION BOOKLET ÏÄÇÃÉÅÓ ÑÇÓÇÓ 35679 5101 ...

Page 2: ...nd cleaning disconnect the appliance and allow to cool For reasons of hygiene and safety this appliance must always be kept clean A build up of grease or other food can cause fires The accessories grid and dripping pan should be washed before using for the first time Take care when using cleaning products in spray form never direct the spray onto the resistance or the thermostat bulb If when placi...

Page 3: ...91 Our appliances are in conformity with the EUROPEANS SAFETY REGULATIONS In order to further protect children from the heat coming from the oven door a special kit which can be easily applied to the appliance is available You can buy the kit in our CUSTOMER SERVICE CENTRES it can be requested stating the number of PRODUCT NO shown on the working plate Instructions for the installationn are enclos...

Page 4: ...on l During cooking when using fats or oils take particular care as they can when over heated self ignite When using the triple crown burner place the special grid on the pan support fig 2 A When using the auxiliary burner with pans having a diameter equal or higher than 50mm place the special grid on the pan support as shown in fig 2 B Triple crown burner Inmodelsprovidedwithtriple crownburner al...

Page 5: ...ht diameter to fit the burner in order to make the most out of it thus reducing gas consumption as in Fig 4 It is also advisable to cover any boiling casserole and as soon as the liquid starts boiling lower the flame enough to keep the boiling point Hotplates Saucepans suitable for use on solid plate hobs should have several characteristics they should be fairly heavy duty they should fit the heat...

Page 6: ...0 remove the handle turn the oven knob to the grill position or when required for some models turn on the motor by means of the appropriate switch FO0829 Fig 8 FO0329 Fig 9 F Ignition 1 Open the oven door then push and turn the oven knob Fig 6 in anti clockwise direction to the maximum tem perature position 2 Upon ignition keep the knob pushed in for about 5 seconds For manual ignition open the ov...

Page 7: ...Switch A Turned in a clockwise direction allows to adjust the time shown on the digital clock at the time of installation after electricity cuts to advance or turn back etc l Switch B Turned in a clockwise direction sets the length of cooking time max 210 minutes interruption of the acoustic signal position manual operation position The above signals appear on face C l Manual operation The oven ca...

Page 8: ...o assist in thawing of frozen food Traditional cooking 1 Turn the oven function control knob to the required cooking function 2 Turn the thermostat control knob to the required tem perature Grilling 1 Turn the oven function control knob to the required cooking function 2 Turn the thermostat control knob to the required tem perature Cooking with the bottom element 1 Turn the oven function control k...

Page 9: ...he oven thus cooking various foods placed on more than one shelf With this type of cooking the elimination of humidity from the air and a drier environment prevent the transmission and mixture of smells and tastes The possibility of cooking on more than one shelf fig 14 allows many various dishes to be prepared at the same time and up to three trays of biscuits or mini pizzas to be consumed immedi...

Page 10: ...the gut the meat must be white and opaque throughout except in the case of salmon trout or similar Grilling The following types of meat are suitable for grilling Mostly meat or offal cut in slices or pieces of various sizes but not usually very thick poultry cut in half and flattened fish some vegetables e g courgettes aubergines tomatoes etc skewers of meat or fish and seafood Meat and fish to be...

Page 11: ... 40 Poultry Duck 1 1 2 2 kg 200 2 2 120 180 Goose 3 kg 200 2 2 150 210 Roast chicken 200 2 2 60 90 Turkey 5 kg 175 2 2 about 240 Game Hare 200 2 2 60 90 Roe deer rib 200 2 2 90 150 Deer haunch 175 2 2 90 180 Vegetables Boiled vegetable flan 200 2 2 40 45 Fish Grey mullets 200 2 2 40 50 Pizza 240 1 2 20 25 Grill Chops 3 3 15 20 Sausages 3 3 20 25 Grilled chicken 2 2 60 70 Roast veal on the spit 0 6...

Page 12: ...wet filling 1 5 1 3 2 175 200 70 Shortpastry with dry filling 1 1 3 2 175 200 45 With naturally raised mixture 1 1 3 1 175 200 50 Little cakes 0 5 1 3 3 160 175 30 Meat Veal 1 2 2 180 200 60 Beef 1 2 2 180 200 70 English roastbeef 1 2 2 220 220 50 Pork 1 2 2 180 200 70 Chicken 1 1 5 2 2 200 200 70 Casseroles Beef casserole 1 1 2 175 200 120 Veal casserole 1 1 2 175 200 110 Fish Filets of cod hake ...

Page 13: ...lubricated by skilled technicians In case of unusual working have the range checked by skilled technicians In ranges with cylinder holder do not use this space to leave a non connected or an empty cylinder Cylinder holder The units equipped with cylinder holder must be installed in such a way to ensure a sufficient ventilation inside the holder itself otherwise there is the chance to install insid...

Page 14: ...r to make the gas unit work properly it is necessary that air sufficient to gas combustion can naturally flow in the room The installer must follow the rules in force Positioning This appliance belongs to the class X It has been designed to be placed close to furniture units not exceeding the height of the working level EN 60 335 2 6 Levelling The appliance is provided with adjustable small feet p...

Page 15: ...s normal elasticity the fastening clamps are not rusted expiry term is not due 5 years IMPORTANT Once installation is complete check the perfect seal of every pipe fitting using a soapy solution never a flame YES FLEXIBLE RUBBER GAS PIPELINE ELECTRIC WIRE NO FO 0163 Fig 20 Gas connection must be carried out according to the rules in force The manufacturing company release the unit once tested adju...

Page 16: ...me procedure backwards These burners do not need any primary air regulation Adjustment of minimum level of plate burners To adjust the minimum level 1 turn the knob to the position of minimum flame 2 remove the knob Fig 24 3a in case of conversion from natural gas to LPG tightly screw the by pass pin of the cocks 3b when converting from LPG to natural gas unscrew about one fourth turn by pass pin ...

Page 17: ...small flame is reached The oven burner doesn t need any primary air regulation Adjustment of thermostat by pass pin To reach the thermostat by pass pin act as follows take out the knobs remove the front panel adjust the by pass pin with a thin screwdriver as shown in Fig 27 finally check that turning quickly the tap from maximum position to minimum position the flame does not go out reassemble the...

Page 18: ...nspit 4 W 4 W Convection Fan 30 W 30 W TYPE BURNER INJECTORS NORMAL REDUCED NORMAL FEEDING OF GAS POWER POWER POWER PRESSURE 1 100 mm kW kW m bar m3 h g h Oven burner 116 3 0 1 0 0 286 20 Grill burner 111 2 5 0 238 Oven burner 82 3 0 1 0 216 28 30 37 Grill burner 74 2 3 166 NATURAL GAS Methane LIQUID GAS But Prop Specifications for oven burners and injectors Appliances width 90 cm TYPE BURNER INJE...

Page 19: ... nature of the problem and the particular model which you own The guarantee Your new cooker is covered by guarantee You will find the guarantee certificate enclosed If you are missing anything contact your retailer giving the date of purchase model and the registration number which is printed on the identification plate We ask you to bear in mind that for the guarantee to be operated it is necessa...

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