www.electrolux.com
4
EN
ID
TH
VN
CNS
GETTING STARTED
1.
Before using the appliance for the first time, clean the parts of the rice cooker thoroughly. Make sure all
the parts are completely dry before you start using the appliance.
2.
To prevent the damage of the non-stick coating in the inner pot, use a separate container to wash the
rice.
3.
Measure the rice using the measuring cup provided. Do not exceed the quantities indicated on the
inside of the inner pot.
4. Place the washed rice into the inner pot.
5.
Add water to the level indicated on the scale inside the inner pot that corresponds to the number of
cups of rice used.
6.
Dry the out side of the inner pot.
7. Place the inner pot in the rice cooker.
8. Close the lid of the rice cooker until a ‘click’ sound is heard.
9. Plug in the power cord into the rice cooker and to the wall socket and switch on the mains.
QUICK COOK FUNCTION
This function works best for 2 to 3 cups of raw rice.
1.
Add the pre-washed rice and appropriate amount of water into the inner pot.
2. Press [MENU] till QUICK function is selected.
3. Press [COOK] to start the cooking cycle.
4.
With 10 minutes of cooking time to go, the LED panel will display countdown timer and switches to
keep warm mode when cooking cycle is completed.
JASMINE RICE, BROWN RICE, JAPANESE RICE FUNCTION
1.
Add the pre-washed rice and appropriate amount of water into the inner pot.
2.
Press [MENU] till desired function is selected, respectively.
3. Press [COOK] to start the cooking cycle.
4.
With 10 minutes of cooking time to go, the LED panel will display countdown timer and switches to
keep warm mode when cooking cycle is completed.
STEAM FUNCTION
1.
Add appropriate amount of water into the inner pot. The amount of water varies according to the
quantity of food to be steamed. Ensure that the water level does not exceed the height of the steam
tray. Insert the steam tray into the inner pot and place the food on a plate or on the steam tray.
2.
Press [MENU] till STEAM function is selected.
3. Press [COOK] to start the steaming cycle.
4. The timing for steam function is
ONE
hour.
5.
With 10 minutes of cooking time to go, the LED panel will display countdown timer and switches to
keep warm mode when cooking cycle is completed.
PORRIDGE FUNCTION
1.
Add the pre-washed rice, ingredients and appropriate amount of water into the inner pot.
2.
Press [MENU] till PORRIDGE function is selected.
3. Press [COOK] to start the cooking cycle.
4. The timing for porridge function is
TWO
hours.
5.
With 10 minutes of cooking time to go, the LED panel will display countdown timer and switches to
keep warm mode when cooking cycle is completed.
SOUP FUNCTION
1.
Add the ingredients and appropriate amount of water into the inner pot.
2. Press [MENU] till SOUP function is selected.
3. Press [COOK] to start the cooking cycle.
4. The timing for soup function is
THREE
hours.
5.
With 10 minutes of cooking time to go, the LED panel will display countdown timer and switches to
keep warm mode when cooking cycle is completed.
