10
Washing programmes
Programme
Degree of soil
and
type of load
Heavy soil.
Crockery, cutlery,
pots and pans
Normal soil.
Crockery and cutlery
Normal soil.
Crockery and cutlery
Light soil.
Crockery and cutlery
Press the
programme
button
Cycle
description
(3) Consumption values
Hot prewash
Main wash up to 70°C
2 cold rinses
1 hot rinse
Drying
Cold prewash
Main wash up to 65°C
1 cold rinse
1 hot rinse
Drying
Main wash up to 50°C
1 cold rinse
1 hot rinse
Cold prewash
Main wash up to 50°C
1 cold rinse
1 hot rinse
Drying
(1) Testing programme for EN 50242 (see "Hints for Test Centres"). This programme, developed for the use of detergents with
enzymes, allows you to achieve, with reduced consumption of energy the same cleaning results that would otherwise be
obtained only with the 65°C programmes and conventional detergents.
(2) This is a special programme for quick washing a full load of lightly soiled dishes, glasses and crockery (except pots) so that you
may re-use them promptly.
(3) The consumption values are intended as a guide and depends on the pressure and the temperature of the water and also by
the variations of the power supply.
Intensive 70°
Normal 65°
Any.
Partial load (to be
completed later in
the day).
1 cold rinse (to avoid
food scraps from
sticking together)
Rinse and Hold
(2) Quick 50°
(1) Bio 50°
Programme duration
(in minutes)
Energy
consumption
(in kWh)
Water
consumption
(in litres)
78
1,6
22
68
1,3
18
10
0,1
12
68
1,1
18
38
0,9
16