Electrolux EUG 23800, User Manual

electrolux 13

HINTS

Hints for freezing

To help you make the most of the
freezing process, here are some
important hints:

• the maximum quantity of food

which can be frozen in 24 hrs. is
shown on the rating plate;

• the freezing process takes 24

hours. No further food to be frozen
should be added during this
period; 

• only freeze top quality, fresh and

thoroughly cleaned, foodstuffs;

• prepare food in small portions to

enable it to be rapidly and
completely frozen and to make it
possible subsequently to thaw only
the quantity required;

• wrap up the food in aluminium foil

or polythene and make sure that
the packages are airtight;

• do not allow fresh, unfrozen food

to touch food which is already
frozen, thus avoiding a rise in
temperature of the latter;

• lean foods store better and longer

than fatty ones; salt reduces the
storage life of food;

•

ice cubes

, if consumed

immediately after removal from the
freezer compartment, can possibly
cause the skin to be freeze burnt;

• it is advisable to show the freezing-

in date on each individual pack to
enable you to keep tab of the
storage time;

• do n

not p

put c

carbonated lliquids ((fizzy

drinks, e

etc.) iin tthe ffreezer

compartment a

as tthey m

may b

burst.

Hints for storage of
frozen food

To obtain the best performance from
this appliance, you should: 

• make sure that the commercially

frozen foodstuffs were adequately
stored by the retailer;

• be sure that frozen foodstuffs are

transferred from the foodstore to
the freezer in the shortest possible
time;

• not open the door frequently or

leave it open longer than absolutely
necessary.

• Once defrosted, food deteriorates

rapidly and cannot be refrozen.

• Do not exceed the storage period

indicated by the food manufacturer.