Electrolux ICON Professional E36GF76JPS, Installation Instructions Manual

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36" GAS RANGE INSTALLATION INSTRUCTIONS

IMPORTANT SAFETY 
INSTRUCTIONS

Installation of this range must conform with local codes 

or, in the absence of local codes, with the National Fuel 

Gas Code ANSI Z223.1/NFPA No.54.
When installing in a manufactured (mobile) home, 
installation must conform with Manufactured Home 
Construction and Safety Standard, title 24CFR, part 
3280 [Formerly the Federal Standard for Mobile Home 
Construction and Safety, title 24, HUD (part 280)] or, 
when such standard is not applicable, the Standard for 
Manufactured Home Installation, ANSI Z225.1/NFPA 
501A-latest edition, or with CAN/CSA-Z240 MH, or with 
local codes .
This range has been design certified by CSA 

international. As with any appliance using gas and 

generating heat, there are certain safety precautions you 

should follow. You will find them in the Use and Care 

Guide, read it carefully.

• Be sure your range is installed and grounded 

properly by a qualified installer or service 

technician.

• This range must be electrically grounded in 

accordance with local codes or, in their absence, 

with the National Electrical Code ANSI/NFPA No. 
70—latest edition in the United States or with 
CSA standard C22.1, Canadian Electrical Code, 
Part 1 in Canada.

• Make sure the wall coverings around the range 

can withstand the heat generated by the range.

• Before installing the range in an area covered 

with linoleum or any other synthetic floor 

covering, make sure the floor covering can 

withstand heat at least 90°F/32°C above room 

temperature without shrinking, warping or 

discoloring.

 Do not install the range over carpeting 

unless you place an insulating pad or sheet of 1/4" 

(6.4 mm) thick plywood between the range and 

carpeting.

• Do not obstruct the flow of combustion air at the 

oven vent nor around the base or beneath the 

lower front panel of the range.

 Avoid touching the 

vent openings or nearby surfaces as they may become 

hot while the oven is in operation. This range requires 

fresh air for proper burner combustion. 

 Never leave children alone or 

unattended in the area where an appliance is in 

use. 

As children grow, teach them the proper, safe use 

of all appliances. Never leave the oven door open when 

the range is unattended.

 Stepping, leaning or sitting on the 

door of this range can result in serious injuries and 

can also cause damage to the range.

• Do not store items of interest to children in 

the cabinets above the range.

 Children could be 

seriously burned climbing on the range to reach items.

• To eliminate the need to reach over the surface 

units, cabinet storage space above the units 

should be avoided.

• Adjust surface burner flame size so it does not 

extend beyond the edge of the cooking utensil. 

Excessive flame is hazardous.

•

 Do not use the oven as a storage space. 

This 

creates a potentially hazardous situation.

• Never use your range for warming or heating the 

room.

 Prolonged use of the range without adequate 

ventilation can be dangerous.

• Do not store or use gasoline or other flammable 

vapors and liquids near this or any other 

appliance. 

Explosions or fires could result.

• 

In the event of an electrical power outage, the surface 

burners can be lit manually. To light a surface burner, 

hold a lit match to the burner head and rapidly turn 

the Surface Control knob to Med. Use caution when 

lighting surface burners manually.

• Remove broiler pan, food and other utensils 

before self-cleaning the oven. 

Wipe up excess 

spillage. Follow the cleaning instructions in the Use & 

Care Guide.

• Unlike the standard gas range, THIS COOKTOP 

IS NOT REMOVABLE. 

Do not attempt to remove the 

cooktop.

Special Instructions for appliances installed in the State 

of Massachusetts: This appliance can only be installed 

in the State of Massachusetts by a Massachusetts 

licensed plumber or gas fitter. When using a flexible 

gas connector, it must not exceed 3 feet (36 inches) in 

length. A "T" handle type manual gas valve must be 

installed in the gas supply line to this appliance.

Never 

cover any slots, holes or pas-

sages in the oven bottom or cover an entire rack with 
materials such as aluminum foil. Doing so blocks air 
flow through the oven and may cause carbon monoxide 
poisoning. Aluminum foil linings may also trap heat, 
causing a fire hazard.

•  All ranges can tip.
•  Injury to persons could result.
•  Install anti-tip device packed with range.
To reduce the risk of tipping of the range, 
the range must be secured by properly in-
stalled anti-tip bracket(s) provided with the 
range. To check if the bracket is installed 
properly, grasp the top rear edge of the 
range and carefully tilt it forward to make 
sure the range is anchored.