7. DAILY USE
WARNING!
Refer to Safety chapters.
7.1 How to set: Heating function
Step 1
Turn the knob for the heating functions
to select a heating function.
Step 2
Turn the control knob to select the tem‐
perature.
Step 3
When the cooking ends, turn the knobs
to the off position to turn off the oven.
7.2 Setting the function: True Fan Cooking PLUS
WARNING!
Risk of burns and damage to the appliance.
Step 1
Make sure that the oven is cold.
Step 2
Fill the cavity embossment with tap wa‐
ter.
The maximum capacity of the cavity
embossment is 250 ml. Do not refill the
cavity embossment during cooking or
when the oven is hot.
Step 3
Set the function:
.
Press:
. The indicator turns on. It works only with the function: True Fan Cooking PLUS.
Step 4
Turn the control knob for the temperature to set temperature.
Step 5
Preheat the empty oven for 10 min to create humidity.
Step 6
Put food in the oven.
Refer to "Hints and tips" chapter.
Do not open the oven door during cooking.
Step 7
Turn the knob for the heating functions to the off position to turn off the oven.
- press to turn off the oven. The indicator turns off.
Step 8
After the function ends, carefully open the door. Released humidity can cause burns.
Step 9
Make sure that the oven is cold. Remove the remaining water from the cavity embossment.
7.3 Fast Heat Up
The fast heat up decreases the heat up time.
Do not put food in the oven
when the Fast heat up operates.
1. Turn the knob for the oven functions to
set the fast heat up.
2. Turn the knob for the temperature to set
the temperature.
The signal sounds when the oven is at the
set temperature.
3. Set an oven function.
ENGLISH
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