700 Watt
800 Watt
900 Watt
1000 Watt
Cooking vegetables
Searing at the start of
the cooking process
Heating liquids
500 Watt
600 Watt
Cooking egg dishes
Simmering stews
Heating one-plate
meals
Defrosting and heat‐
ing frozen meals
300 Watt
400 Watt
Melting cheese,
chocolate, butter
Simmering rice
Heating baby
food
Cooking / Heating
delicate food
Continuing
cooking
100 Watt
200 Watt
Defrosting
Defrosting bread
Defrosting fruits and
cakes
Defrosting cheese,
cream, butter
Defrosting meat, fish
10.5 Cooking tables for test institutes
Information for test institutes
Tests according to IEC 60705.
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HINTS AND TIPS
Summary of Contents for KVLAE00WT
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