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control system or any other device that switches on
automatically.
• This appliance is marked according to the European directive
2012/19/EC on Waste Electrical and Electronic Equipment
(WEEE).
• By ensuring this product is disposed of correc
tly, you will help
prevent potential negative consequences for the environment and
human health, which could otherwise be caused by inappropriate
waste handling of this product.
• The symbol
on the product, or on the documents
accompanying the product, indicates that this appliance may not
be treated as household waste. Instead it should be taken to the
appropriate collection point for the recycling of electrical and
electronic equipment. Disposal must be carried out in accordance
with local environmental regulations for waste disposal.
• For further detailed information regarding the process, collection
and recycling of this product, please contact the appropriate
department of your local authorities or the local department for
household waste or the shop where you purchased this product.
Appliance designed, tested and manufactured according to:
• Safety: EN/IEC 60335
-1; EN/IEC 60335-2-31, EN/IEC 62233.
• Performance: EN/IEC 61591; ISO 5167
-1; ISO 5167-3; ISO
5168; EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3; ISO
3741; EN 50564; IEC 62301.
• EMC: EN 55014
-1; CISPR 14-1; EN 55014-2; CISPR 14-2;
EN/IEC 61000-3-2; EN/IEC 61000-3-3. Suggestions for a correct
use in order to reduce the environmental impact: Switch ON the
hood at minimum speed when you start cooking and kept it
running for few minutes after cooking is finished. Increase the
speed only in case of large amount of smoke and vapor and use
boost speed(s) only in extreme situations. Replace the charcoal
filter(s) when necessary to maintain a good odor reduction
efficiency. Clean the grease filter(s) when necessary to maintain a
good grease filter efficiency. Use the maximum diameter of the
ducting system indicated in this manual to optimize efficiency and
minimize noise.
Use
The hood is designed to be used for exhausting version.
Important
It is possible to purchase a Kit for the filtering function (see next
paragraph "
Filtering version"
).
In this case the fumes are conveyed outside of the building by
means of a special pipe connected with the connection ring
located on top of the hood.
CAUTION
!
The exhausting pipe is not supplied and must be purchased apart.
Diameter of the exhausting pipe must be equal to that of the
connection ring.
CAUTION
!
If the hood is supplied with active charcoal filter, then it must be
removed.
Connect the hood and discharge holes on the walls with a
diameter equivalent to the air outlet (connection flange).
Using the tubes and discharge holes on walls with smaller
dimensions will cause a diminution of the suction performance and
a drastic increase in noise.
Any responsibility in the matter is therefore declined.
!
Use a duct of the minimum indispensable length.
!
Use a duct with as few elbows as possible (maximum elbow
angle: 90°).
!
Avoid drastic changes in the duct cross-section.
Filtration version
The aspirated air will be degreased and deodorised before being
fed back into the room.
In order to use the hood in this version, you have to install a
system of additional filtering based on activated charcoal.
The aspirated air will be degreased and deodorised before being
fed back into the room.
In order to use the hood in this version, you have to install a
system of additional filtering based on activated charcoal.
Installation
Check of the ceiling
The ceiling must be flat, horizontal, sturdy enough, and resistant
Warnings
The hood is designed to be installed in a dropped ceiling
The dropped ceiling must be sturdy and have a load-bearing
capacity suitable for a product with max. weight of
22kg
.
Do not install the hood directly in the dropped ceiling panels, but
use a suitable frame or support.
The minimum distance between the supporting surface for the
cooking equipment on the hob and the lowest part of the range
hood must be not less than 70cm from electric cookers and 100cm
from gas or mixed cookers.
If the instructions for installation for the gas hob specify a
greater distance, this must be adhered to.
Electrical connection
The mains power supply must correspond to the rating indicated
on the plate situated inside the hood. If provided with a plug
connect the hood to a socket in compliance with current
regulations and positioned in an accessible area, after installation.
If it not fitted with a plug (direct mains connection) or if the plug is
not located in an accessible area, after installation, apply a double
pole switch in accordance with standards which assures the
complete disconnection of the mains under conditions relating to
over-current category III, in accordance with installation
instructions.
