HOW TO USE YOUR FOOD PROCESSOR (cont.)
7.
IMPORTANT: Make sure the chopping blade has completely stopped spinning before
removing cover from processing bowl.
IMPORTANT: Unlock lid first before removing bowl.
8.
Unplug appliance when not in use.
HELPFUL TIPS FOR CHOPPING
•
Watch carefully to avoid over-processing foods.
•
The PULSE position offers the best control.
•
For best results, process foods that are about the same size.
•
Do not overload the bowl.
•
Never walk away from the processor while it is on.
•
You may use hot but not boiling liquids.
•
If adding liquid to the bowl, do not fill past the max liquid fill line at any given time.
•
Insert a funnel into the feed chute when adding ingredients such as oil, flour and
sugar.
•
Cut food such as meat, bread, vegetables into cubes approximately 2cm before
processing.
•
Biscuits should be broken into pieces and added down the feed tube while the
machine is running.
•
When making pastry use fat straight from the fridge, cut into 2cm cubes. Take care
not to over-process.
The chopping blade is the most versatile of all the attachments. The length of the
processing time will determine the texture achieved. For coarser textures use the pulse
control. Use the chopping blade for cake and pastry making, chopping raw and cooked
meat, vegetables, nuts, pate, dips, pureeing soups and to also make crumbs from biscuits
and bread.
HOW TO LOCK THE COVER
1.
Place cover over bowl with the small latch to the left of the bowl’s handle.
2.
Hold feed chute of bowl cover and rotate cover counterclockwise until cover locks
into place.
IMPORTANT: For your protection this appliance has an interlock system. The
processor will not operate unless the processing bowl and cover are properly locked
in place.
Insert the food pusher into the feed chute.
NOTE: The food pusher is used to guide foods through the feed chute and can be
removed when adding liquid or additional foods while the processor is running.
www.maxi-matic.com
5
info@maxi-matic.com
