HOW TO USE YOUR DEEP FRYER (CONT.)
RESET BUTTON:_______________________________
-
If your deep fryer
’
s heating elements shut off in the middle of frying and
does not come back on, unplug the unit and allow it to cool off up to
10-minutes. Re-plug the power cord and power back on.
-
If the deep fryer still does not power on or heat up, please locate the
‘
Reset Button
’
on the control box. It is located on the BACK of the
control box next to the power cord socket.
-
The Reset Button is located inside a small hole. Unplug the deep fryer
from any power outlet. Use a small thin tool to stick into the small hole
to push in on the Reset Button and hold for 3 seconds.
-
Re-plug the power cord and power back on.
FRYING GUIDE:________________________________
The frying times given in the chart are ONLY a guide and should be adjusted
accordingly to the quantity of food being fried.
FOOD
Temp. °F
Amount
Estimated Time
Cheese (frozen, breaded
nuggets)
375°
2 to 3 Cups
2-4 minutes
Chicken (frozen, breaded
nuggets)
375°
2 to 3 Cups
3-5 minutes
Chicken (raw, breaded)
375°
3 to 4 pcs
13-18 minutes
Fish Fillet (frozen, breaded)
350°
3 to 4 pcs
7-8 minutes
Fish Fillet (raw, breaded)
325°
3 to 4 pcs
3-4 minutes
Onion Rings (frozen, breaded)
375°
8 to 10 rings
4-6 minutes
Onion Rings (raw, breaded)
375°
8 to 10 rings 1 ½-2 ½- minutes
Potatoes (French fries, frozen)
375°
2 to 3 Cups
8-12 minutes
Potatoes (French fries, raw)
370°
2 to 3 Cups
3-6 minutes
Shrimp (frozen, batter/beaded)
375°
8 to 10 pcs
5-7 minutes
Shrimp (raw, batter/beaded)
375°
8 to 10 pcs
3-5 minutes
*The frying times given in the chart are only a guide and should be adjusted
accordingly to the quantity of food being fried.
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