14
Emeril Lagasse AirFryer Pro™ 12 Qt.
General Operating Instructions
WARNING
1.
Read all material, warning stickers, and labels.
2.
Remove all packing materials, labels, and stickers.
3.
Hand-washing is recommended. Wash all parts and
accessories used in the cooking process with warm,
soapy water.
4.
Never wash or submerge the cooking appliance in water.
Wipe the inside and outside of the cooking appliance
with a clean, moist cloth. Rinse with a warm, moist cloth.
5.
Before cooking food, preheat the appliance for a few
minutes to allow the manufacturer’s protective coating
of oil to burn off. Wipe the appliance with warm, soapy
water and a dishcloth after this burn-in cycle.
NOTE:
Never wash or submerge the cooking appliance
in water.
A Versatile Appliance
The appliance is designed to cook a wide variety of your
favorite foods. The charts and tables provided within
this manual and the Recipe Guide will help you get great
results. Please refer to this information for proper time/
temperature settings and proper food quantities.
Preparing for Use
1.
Place the appliance on a stable, level, horizontal, and
heat-resistant surface.
2.
Select the cooking accessory for your recipe.
3.
Before initial use and after subsequent use, hand wash
the cooking accessories. Then, wipe the outside and
inside of the appliance with a warm, moist cloth and
mild detergent.
NEVER
put anything on top of the appliance.
NEVER
cover the air vents on the top and back
of the cooking appliance.
NEVER
fill any cooking vessel with oil or liquid of any
kind. This appliance cooks with hot air only.
NEVER
use the appliance’s door as a place to rest
accessories filled with food. The accessories could
damage the door or cause the appliance to tip.
Personal injury could result.
ALWAYS
use oven mitts when removing hot
Crisper Trays.
Before Using the Appliance for the First Time
